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Merck
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1.46815

Millipore

Mossel Broth

Selective enrichment of Enterobacteriaceae from non-sterile pharmaceutical products, foodstuff, and other materials, pkg of (1 L in 1 L Bottle with blue screw cap and 3 loci (6 bottles per box))

Sinónimos:

Buffered Glucose-Brilliant Green Bile Broth, EE Broth, Enterobacteriaceae Enrichment Broth

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About This Item

UNSPSC Code:
41106200
NACRES:
NA.74

agency

EP
JP
USP

sterilization compatibility

autoclavable compatible

form

liquid

packaging

pkg of (1 L in 1 L Bottle with blue screw cap and 3 loci (6 bottles per box))

technique(s)

microbiological culture: suitable

pH

7.0-7.4 (25 °C)

application(s)

food and beverages
pharmaceutical

storage temp.

2-25°C

suitability

selective for enterobacteriaceae

General description

Mossel Broth is a selective enrichment media for bile-tolerant, Gram-negative bacteria, and particularly Enterobacteriaceae such as Salmonella, Shigella, and other enteric pathogens from non-sterile pharmaceutical products, foodstuff, and other materials. Glucose is the main energy source and supports the rapid growth of all Enterobacteriaceae. The enzymatic digest of animal tissue provides nitrogen, vitamins, and amino acids. The high buffering capacity of the culture medium prevents the acid formed from killing the culture. The undesired accompanying bacterial flora is completely inhibited by brilliant green and ox bile.

Application

Mossel Broth is designed for selective enrichment of bile-tolerant, Gram-negative bacteria, particularly Enterobacteriaceae such as Salmonella, Shigella and other enteric pathogens from non-sterile pharmaceutical products, foodstuff, and other materials.

Analysis Note

The medium after preparation appears clear and medium green.

Storage Class

12 - Non Combustible Liquids

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable


Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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