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Merck

188255

Sigma-Aldrich

2-(4-Hydroxyphenyl)ethanol

98%

Sinónimos:

4-Hydroxyphenethyl alcohol, Tyrosol, p-HPEA

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5 G
MXP 2,283.00
25 G
MXP 2,351.00

MXP 2,283.00


Disponible para envío el14 de abril de 2025Detalles


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5 G
MXP 2,283.00
25 G
MXP 2,351.00

About This Item

Fórmula lineal:
HOC6H4CH2CH2OH
Número de CAS:
Peso molecular:
138.16
Beilstein:
1859884
Número CE:
Número MDL:
Código UNSPSC:
12352100
ID de la sustancia en PubChem:
NACRES:
NA.22

MXP 2,283.00


Disponible para envío el14 de abril de 2025Detalles


Solicitar un pedido a granel

Nivel de calidad

Ensayo

98%

mp

89-92 °C (lit.)

grupo funcional

hydroxyl

cadena SMILES

OCCc1ccc(O)cc1

InChI

1S/C8H10O2/c9-6-5-7-1-3-8(10)4-2-7/h1-4,9-10H,5-6H2

Clave InChI

YCCILVSKPBXVIP-UHFFFAOYSA-N

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Descripción general

2-(4-Hydroxyphenyl)ethanol is a phenolic alcohol commonly present in olive mill wastewater[1].

2-(4-Hydroxyphenyl)ethanol is a polyphenolic building block used in the synthesis of monobenzoxazine resin. [2] [3]

Aplicación

2-(4-Hydroxyphenyl)ethanol was used in chelated zero valent iron catalyzed oxidation of organic acids present in olive mill wastewater[4]

Acciones bioquímicas o fisiológicas

Antioxidant found in olive oil.

Pictogramas

Exclamation mark

Palabra de señalización

Warning

Frases de peligro

Clasificaciones de peligro

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Órganos de actuación

Respiratory system

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 3

Punto de inflamabilidad (°F)

Not applicable

Punto de inflamabilidad (°C)

Not applicable

Equipo de protección personal

dust mask type N95 (US), Eyeshields, Gloves


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Certificados de análisis (COA)

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Irama Sanchez et al.
Journal of hazardous materials, 199-200, 328-335 (2011-11-29)
The aim of this study was to investigate the effect of a chelated zero valent iron as catalyst on the oxidation of six organic acids that are generally found in olive mill wastewater. The reaction was carried out in a
Mark W Sumarah et al.
Journal of natural products, 71(8), 1393-1398 (2008-07-19)
A collection of 250 foliar endophytes of Picea glauca (white spruce) yielded several isolates that produced metabolites toxic to Choristoneura fumiferana (spruce budworm). Three of these strains were selected for further study based on their ability to be cultured and
Yasuharu Satoh et al.
Journal of agricultural and food chemistry, 60(4), 979-984 (2012-01-10)
Metabolic engineering was applied to the development of Escherichia coli capable of synthesizing tyrosol (2-(4-hydroxyphenyl)ethanol), an attractive phenolic compound with great industrial value, from glucose, a renewable carbon source. In this strain, tyrosine, which was supplied not only from the
Chiara Fanali et al.
Electrophoresis, 41(20), 1752-1759 (2020-02-28)
A HPLC-DAD/ESI-MS method has been developed and validated for the analysis of the most representative phenolic compounds in extra-virgin olive oil (EVOO) samples using a green extraction approach based on deep eutectic solvents (DESs) at room temperature. We examined ten
Extraction of 2-(4-hydroxyphenyl) ethanol from aqueous solution by emulsion liquid membranes.
Reis MTA, et al.
Journal of Membrane Science, 269(1), 161-170 (2006)

Questions

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  1. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 answer
    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

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  2. How can I determine the shelf life / expiration / retest date of this product?

    1 answer
    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

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