Recommended Products
biological source
synthetic
Assay
≥99%
refractive index
n20/D 1.443 (lit.)
bp
194-197 °C
84 °C/10 mmHg (lit.)
density
0.837 g/mL at 20 °C
0.784 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
lime; citrus
SMILES string
CC(CCCC(C)(C)O)C=C
InChI
1S/C10H20O/c1-5-9(2)7-6-8-10(3,4)11/h5,9,11H,1,6-8H2,2-4H3
InChI key
XSNQECSCDATQEL-UHFFFAOYSA-N
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General description
Disclaimer
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2
Storage Class Code
10 - Combustible liquids
WGK
WGK 1
Flash Point(F)
168.8 °F - closed cup
Flash Point(C)
76 °C - closed cup
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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