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T5376

Sigma-Aldrich

Glyceryl triacetate

≥99%

Synonym(s):

1,2,3-Triacetoxypropane, 1,2,3-Triacetylglycerol, Glycerol triacetate, Triacetin

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About This Item

Linear Formula:
(CH3COOCH2)2CHOCOCH3
CAS Number:
Molecular Weight:
218.20
Beilstein:
1792353
EC Number:
MDL number:
UNSPSC Code:
41141833
PubChem Substance ID:
NACRES:
NA.25

Assay

≥99%

bp

258-260 °C (lit.)

density

1.16 g/mL at 25 °C (lit.)

lipid type

neutral glycerides

SMILES string

CC(=O)OCC(COC(C)=O)OC(C)=O

InChI

1S/C9H14O6/c1-6(10)13-4-9(15-8(3)12)5-14-7(2)11/h9H,4-5H2,1-3H3

InChI key

URAYPUMNDPQOKB-UHFFFAOYSA-N

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Storage Class Code

10 - Combustible liquids

WGK

WGK 1

Flash Point(F)

298.4 °F - closed cup

Flash Point(C)

148 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

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Although injectable depot-forming solutions have been commercialized, the factors that influence the overall release kinetics from such systems are still not fully understood. In this work, we address the effect of cosolvent on the issue of excessive burst release of
Huayin Pu et al.
Journal of agricultural and food chemistry, 59(10), 5738-5745 (2011-04-26)
An oral colon-targeting controlled release system based on resistant starch acetate (RSA) as a film-coating material was developed. The RSA was successfully synthesized, and its digestion resistibility could be improved by increasing the degree of substitution (DS), which was favorable
Seung Jun Choi et al.
Journal of agricultural and food chemistry, 57(23), 11349-11353 (2009-11-07)
Citral is widely used in the beverage, food, and fragrance industries for its characteristic flavor profile. However, it chemically degrades over time in aqueous solutions due to an acid-catalyzed reaction, which leads to loss of desirable flavor notes and formation
Miguel Castañeda-Zárate et al.
Current biology : CB, 31(1), 238-246 (2020-11-07)
During the evolutionary history of flowering plants, transitions between pollinator groups (pollinator shifts) have been frequent,1 and contributed to the spectacular radiation of angiosperms.2 Although the evolution of floral traits during pollinator shifts has been studied in real time under
Orit Amsalem et al.
Colloids and surfaces. B, Biointerfaces, 81(2), 422-429 (2010-08-17)
Complex pseudo-ternary phase diagrams based on sucrose monolaurate (SE), propylene glycol (PG), and phosphatidylcholine (PC) as the "surfactant phase"; triacetin (TA) and decaglycerol ester (10G1CC) as the "oil phase"; and water as the aqueous phase were constructed, into which we

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