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739839

Sigma-Aldrich

Vitamin D2 (6,19,19-d3) solution

1 mg/mL in ethanol, 97 atom % D, 98% (CP)

Synonym(s):

Calciferol (6,19,19-d3) solution, Ercalciol (6,19,19-d3) solution, Ergocalciferol (6,19,19-d3) solution

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About This Item

Empirical Formula (Hill Notation):
C28D3H41O
Molecular Weight:
399.67
MDL number:
UNSPSC Code:
12352106
PubChem Substance ID:
NACRES:
NA.24

isotopic purity

97 atom % D

Quality Level

Assay

98% (CP)

form

solution

concentration

1 mg/mL in ethanol

technique(s)

mass spectrometry (MS): suitable

color

colorless

application(s)

detection

mass shift

M+3

storage temp.

−20°C

SMILES string

[2H]/C([2H])=C1CC[C@H](O)CC\1=C([2H])\C=C2/CCC[C@]3(C)[C@H](CC[C@@H]23)[C@H](C)\C=C\[C@H](C)C(C)C

InChI

1S/C28H44O/c1-19(2)20(3)9-10-22(5)26-15-16-27-23(8-7-17-28(26,27)6)12-13-24-18-25(29)14-11-21(24)4/h9-10,12-13,19-20,22,25-27,29H,4,7-8,11,14-18H2,1-3,5-6H3/b10-9+,23-12+,24-13-/t20-,22+,25-,26+,27-,28+/m0/s1/i4D2,13D

InChI key

MECHNRXZTMCUDQ-OQGZBSKRSA-N

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General description

Vitamin D2 is also known as ergocalciferol. It is produced by plants and mushrooms when exposed to sunlight.
Vitamin D2 (6,19,19-d3) or ergocalciferol (6,19,19-d3) is a deuterated vitamin D2 wherein C-6 and C-19 protons are replaced by deuterium.

Application

Vitamin D2 (6,19,19-d3) can be used as an analytical standard for the quantitative analysis of vitamin D2 concentration in human blood via LC-MS/MS.

Packaging

1 mL in ampule

Pictograms

FlameExclamation mark

Signal Word

Danger

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Flam. Liq. 2

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

57.2 °F

Flash Point(C)

14 °C


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Application of a new vitamin D blood test on the Emirati population
Al-Dabbagh, B et al.
The Journal of Steroid Biochemistry and Molecular Biology, 180(5), 118-128 (2018)
Sterol and vitamin D2 concentrations in cultivated and wild grown mushrooms: Effects of UV irradiation
Teichmann A, et al.
LWT--Food Science and Technology, 40(5), 815-822 (2007)

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