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Merck

36275

Sigma-Aldrich

番茄红素,Redivivo

10% FS, ~10% in corn oil, ≥95.0% (sum of isomers)

别名:

番茄红素,分散

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About This Item

经验公式(希尔记法):
C40H56
CAS号:
分子量:
536.87
EC 号:
MDL编号:
UNSPSC代码:
12352211
PubChem化学物质编号:
NACRES:
NA.47

方案

≥95.0% (sum of isomers)

包含

≤2.5% α-Tocopherol as stabilizer

浓度

~10% in corn oil

储存温度

2-8°C

SMILES字符串

C\C(C)=C\CC\C(C)=C\C=C\C(C)=C\C=C\C(C)=C\C=C\C=C(C)\C=C\C=C(C)\C=C\C=C(/C)CC\C=C(\C)C

InChI

1S/C40H56/c1-33(2)19-13-23-37(7)27-17-31-39(9)29-15-25-35(5)21-11-12-22-36(6)26-16-30-40(10)32-18-28-38(8)24-14-20-34(3)4/h11-12,15-22,25-32H,13-14,23-24H2,1-10H3/b12-11+,25-15+,26-16+,31-17+,32-18+,35-21+,36-22+,37-27+,38-28+,39-29+,40-30+

InChI key

OAIJSZIZWZSQBC-GYZMGTAESA-N

相关类别

生化/生理作用

番茄红素是一种在番茄中发现的红色植物化学色素。它是人血浆中的主要类胡萝卜素,是一种高效的抗氧化剂,是单线态氧最有效的生物猝灭剂,与癌症和心血管疾病的风险降低有关。番茄红素通过上调连接蛋白43增强细胞之间的间隙连接通讯,并减少培养中癌症细胞的增殖。抑制胆固醇合成,增强低密度脂蛋白降解。皮肤中的番茄红素可牺牲地防止紫外线引起的β-胡萝卜素降解。

其他说明

REDIVIVO是一种无毒,稳定的番茄红素配方(玉米油中10%的散度),可方便处理且无尘。

法律信息

Redivivo is a trademark of DSM Nutritional Products AG

象形图

Exclamation mark

警示用语:

Warning

危险声明

预防措施声明

危险分类

Skin Sens. 1

储存分类代码

10 - Combustible liquids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Wilhelm Stahl et al.
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J D Ribaya-Mercado et al.
The Journal of nutrition, 125(7), 1854-1859 (1995-07-01)
This placebo-controlled study examined in healthy women the effects of ingestion of a single large dose of beta-carotene (120 mg) on the concentrations of beta-carotene and lycopene in plasma and skin, and the effects of UV light exposure on the
P Di Mascio et al.
Archives of biochemistry and biophysics, 274(2), 532-538 (1989-11-01)
Lycopene, a biologically occurring carotenoid, exhibits the highest physical quenching rate constant with singlet oxygen (kq = 31 X 10(9) M-1 s-1), and its plasma level is slightly higher than that of beta-carotene (kq = 14 X 10(9) M-1 s-1).
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The American journal of clinical nutrition, 96(5), 1173S-1178S (2012-10-12)
Evidence from epidemiologic studies has suggested that carotenoids, and lycopene in particular, decrease the risk of cancer: however, not all studies support this view. To gain insight into the molecular mechanisms whereby lycopene and other carotenoids may exert their chemoprotective
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Prostate cancer is a leading cancer affecting men worldwide. Benign prostatic hyperplasia (BPH) is a common disease of the prostate affecting men as they age, and a risk factor for developing prostate cancer. Lycopene is a member of the carotenoid

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