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agency
USP/NF
meets USP testing specifications
品質等級
化驗
99.0-100.5%
形狀
crystalline
pH值
7.0-9 (25 °C, 98.2 g/L)
溶解度
H2O: soluble 98.2 g/L at 20 °C, colorless
密度
1.57 g/cm3 at 25 °C (lit.)
應用
pharmaceutical (small molecule)
SMILES 字串
[K+].CC([O-])=O
InChI
1S/C2H4O2.K/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1
InChI 密鑰
SCVFZCLFOSHCOH-UHFFFAOYSA-M
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應用
- Study on the Freeze-Thaw Resistance of Concrete Pavements in Seasonally Frozen Regions.: This research examines the effectiveness of potassium acetate as a de-icing agent for concrete pavements, highlighting its role in improving the durability and longevity of infrastructure in cold climates. The study emphasizes the chemical′s ability to mitigate the adverse effects of freeze-thaw cycles on concrete (Zhao R et al., 2024).
- Optimization of Spore Production in Bacillus coagulans Using Response Surface Methodology Approach.: Highlighting the use of potassium acetate as a nutrient source in microbial cultures, this study details the optimization of growth conditions for Bacillus coagulans. The research provides insights into maximizing spore production for various biotechnological applications (Mirmajidi SH et al., 2024).
- Gene Expression of Ethanol and Acetate Metabolic Pathways in the Acinetobacter baumannii EmaSR Regulon.: Investigating the metabolic role of potassium acetate in bacterial physiology, this study examines how Acinetobacter baumannii utilizes this compound in its metabolic pathways. The research enhances understanding of bacterial adaptation and potential targets for antimicrobial strategies (Huang YW et al., 2024).
- Polyimide-Based Aqueous Potassium Energy Storage Systems Using Concentrated WiSE Electrolyte.: This article discusses the development of innovative energy storage systems using potassium acetate as a key component in electrolyte solutions. The study advances the field of energy storage technologies by demonstrating the electrolyte′s effectiveness in enhancing ionic conductivity and battery performance (Vardhini G et al., 2024).
儲存類別代碼
13 - Non Combustible Solids
水污染物質分類（WGK）
WGK 1
閃點（°F）
Not applicable
閃點（°C）
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
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分析证书(COA)
Lot/Batch Number
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International journal of food microbiology, 204, 24-32 (2015-04-02)
Succinic acid produced by yeast during bread dough fermentation can significantly affect the rheological properties of the dough. By introducing mutations in the model S288C yeast strain, we show that the oxidative pathway of the TCA cycle and the glyoxylate
Fátima Gebauer et al.
Methods in enzymology, 429, 23-33 (2007-10-05)
Classically, Drosophila cell-free translation systems have been used to study the response of the translational machinery to heat shock treatment. We and others have developed optimized Drosophila embryo and ovary extracts, and their use has expanded to the study of
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