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agency
according to ISO 11290-1:2017
according to ISO 11290-2:2017
品質等級
無菌
non-sterile
形狀
powder
儲存期限
limited shelf life, expiry date on the label
成份
agar, 15.0 g/L
casein enzymic hydrolysate, 6.0 g/L
chromogenic substrate, 0.05 g/L
disodium hydrogen phosphate anhydrous, 2.5 g/L
glucose, 2.0 g/L
lithium chloride, 10.0 g/L
magnesium glycerophosphate, 1.0 g/L
magnesium sulfate, 0.5 g/L
meat peptone, 18.0 g/L
sodium chloride, 5.0 g/L
sodium pyruvate, 2.0 g/L
yeast extract, 10.0 g/L
製造商/商標名
NutriSelect® Plus
技術
microbiological culture: suitable
最終pH值
7.2±0.2 (25 °C)
應用
agriculture
environmental
food and beverages
microbiology
適合性
selective and differential for Listeria spp.
應用
準備報告
腳註
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律資訊
訊號詞
Warning
危險聲明
危險分類
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
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商品
The different types of culture media, that are used to grow microorganisms in the laboratory for quality control, are classified by several criteria, such as consistency, composition, or selectivity.
The different types of culture media, that are used to grow microorganisms in the laboratory for quality control, are classified by several criteria, such as consistency, composition, or selectivity.
The different types of culture media, that are used to grow microorganisms in the laboratory for quality control, are classified by several criteria, such as consistency, composition, or selectivity.
The different types of culture media, that are used to grow microorganisms in the laboratory for quality control, are classified by several criteria, such as consistency, composition, or selectivity.
实验方案
近年来,李斯特菌病被定为重大的公共健康问题。这种病的主要感染对象是老年人、孕妇、新生儿和免疫功能低下者。
Listeria is a public health concern, affecting elderly, pregnant, newborns, and immunocompromised individuals.
Listeria is a public health concern, affecting elderly, pregnant, newborns, and immunocompromised individuals.
Listeria is a public health concern, affecting elderly, pregnant, newborns, and immunocompromised individuals.
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