F9048
D-(−)-Fructose
98.0-102.0% dry basis, meets USP testing specifications
Synonym(s):
D-Levulose, Fruit sugar
About This Item
Recommended Products
biological source
natural (organic)
Quality Level
Agency
USP/NF
meets USP testing specifications
Assay
98.0-102.0% dry basis
form
crystalline
impurities
<0.018% chloride content
<0.025% sulphate
color
colorless
useful pH range
5.0-7 (25 °C, 18 g/L)
mp
119-122 °C (dec.) (lit.)
solubility
water: 790 g/L at 20 °C
cation traces
Ca: ≤0.005%
Mg: ≤0.005%
application(s)
pharmaceutical (small molecule)
storage temp.
room temp
SMILES string
OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO
InChI
1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1
InChI key
BJHIKXHVCXFQLS-UYFOZJQFSA-N
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Application
- Identification of hyperthermophilic D-allulose 3-epimerase from Thermotoga sp. and its application as a high-performance biocatalyst for D-allulose synthesis: This research highlights the application of D-(−)-Fructose in the biocatalytic synthesis of D-allulose, emphasizing its potential in the production of low-calorie sweeteners in pharmaceutical formulations (Shen et al., 2024).
- Staphylococcus hsinchuensis sp. nov., Isolated from Soymilk: In this study, D-(−)-Fructose is utilized in the media for culturing and identifying new microbial species, underscoring its role in microbiological research within biotechnological and pharmaceutical fields (Wang et al., 2024).
Other Notes
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Certificates of Analysis (COA)
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