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C8654

Casein sodium salt from bovine milk

Synonym(s):

Sodium caseinate

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About This Item

CAS Number:
UNSPSC Code:
12352202
NACRES:
NA.61
MDL number:
Form:
powder
Biological source:
bovine milk
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biological source

bovine milk

Quality Segment

form

powder

technique(s)

electrophoresis: suitable, immunocytochemistry: suitable, ligand binding assay: suitable

color

white to yellow

solubility

H2O: soluble 50 mg/mL, Grade III

Application

Casein sodium salt from bovine milk is suitable for use in:
  • the preparation of casein-based diets to investigate nutritional effect of vitamin E in diets for Litopenaeus vannamei postlarve
  • in an assay to determine the activity of a three-enzyme solution containing trypsin, chymotrypsin and peptidase
  • a study to investigate the effects of bovine somatotropin (bST) administration and abomasal casein infusion on nitrogen metabolism in Holstein steers
  • as constituent of blocking solution in immunoblotting.[1]

Biochem/physiol Actions

α-Casein can be an immunogen in young children, and anti-α-casein antibodies have strong cross-reactivity with insulin. This effect can explain the uncommon insulin autoimmunity, but it does not appear to progress to Type I diabetes.
Casein sodium salt from bovine milk is a phosphoprotein. There are four main types of Casein which make up approximately 80% of the total protein in bovine milk: α-s1 Casein, α-s2 Casein, β-Casein, and κ-Casein. Casein is proposed to be the main protective constituent in milk.

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This Item
C4765C3400C5890
technique(s)

electrophoresis: suitable, ligand binding assay: suitable, immunocytochemistry: suitable

technique(s)

activity assay: suitable, electrophoresis: suitable, immunocytochemistry: suitable

technique(s)

activity assay: suitable, electrophoresis: suitable, immunocytochemistry: suitable

technique(s)

activity assay: suitable, electrophoresis: suitable, immunocytochemistry: suitable

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

form

powder

form

liquid

form

powder

form

purified powder

solubility

H2O: soluble 50 mg/mL, Grade III

solubility

-

solubility

H2O: insoluble (forms a cloudy suspension)

solubility

-

Quality Level

200

Quality Level

200

Quality Level

200

Quality Level

200

color

white to yellow

color

-

color

-

color

-


Storage Class

11 - Combustible Solids

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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