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69259

Millipore

Yeast Peptone 7 (micro-agglomerated)

suitable for microbiology, pH 5.5-6.5

Synonym(s):

Peptone from yeast No. 7, Peptone from yeast No. 7, Saccharomyces cerevisiae, ext.

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About This Item

UNSPSC Code:
41106212
NACRES:
NA.74

biological source

Saccharomyces cerevisiae

Quality Level

form

(Micro-agglomerated)

shelf life

61 mo.

packaging

pkg of 500 g

storage condition

dry media (Tightly closed)

pH

5.5-6.5

solubility

water: soluble at 20 °C

application(s)

microbiology

components

(Total nitrogen ≥7.1Amino-N ≥4)

storage temp.

2-30°C

General description

Yeast peptones serve as a complex nitrogen source and contain growth factors such as active peptides, amino acids, vitamins, sulfur compounds, and nucleotides. They are a source of phosphorus, which is essential for energy storage and distribution within the cell. They also contain minerals and trace elements, for example, zinc, iron, potassium, sodium, calcium, and magnesium, that activate metabolic reactions. As yeast-based nutrients (YBN), yeast peptones do not contain animal-derived material and are thus free of human and animal pathogens. They are also free from GMO material and allergens and have a lower CO2 footprint than peptones of animal origin.

Application

Yeast Peptone 7 (micro-agglomerated) is suitable for making complex culture media for industrial fermentations (e.g., probiotics production), microbiology applications, and cell cultures. It is used during microbiological QC, especially for environmental monitoring and aseptic process simulations (media fill trials).

Features and Benefits

Advantages of yeast peptones over animal and plant-derived peptones:
  • No animal-derived material
  • Free of animal and human pathogens
  • Free of allergens, pesticides, and GMO material
  • No ethical or HALAL issues
  • Greater batch consistency
  • Greater flexibility thanks to modifiable specifications
  • Lower CO2 footprint
  • No need for import and export permits

Other Notes

The pH range, total and amino nitrogen content, distribution of peptide sizes, and growth promotion abilities depend on the yeast peptone product selected. The choice of product makes it possible to influence parameters such as microbial growth, biomass, metabolite production, acidity, cell viability, or cell resistance in the downstream process.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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