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Key Documents

COO/COA

M7409

Nonfat-Dried Milk bovine

Name: Nonfat-Dried Milk bovine
Brand: SIGMA

Synonym(s):

Nonfat milk powder

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About This Item

UNSPSC Code:

12352203

NACRES:

NA.46

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Millipore

70166

Skim Milk Powder

Millipore

1.15363

Skim milk powder

USP

1443825

Skim Milk Powder

BCR685

Skim milk powder

Sigma-Aldrich

W0138

Western Blocker^™ Solution

NIST1549A

Whole milk powder

$Bovine Serum Albumin heat shock fraction, pH 7, ≥98%$

Sigma-Aldrich

A7906

Bovine Serum Albumin

Sigma-Aldrich

A2153

Bovine Serum Albumin

Sigma-Aldrich

T8793

Tris Buffered Saline, pH 8.0, with 3% nonfat Milk

Sigma-Aldrich

P4739

Phosphate buffered saline

Quality Level

200

Application

Nonfat-Dried Milk bovine has been used as a blocking agent/solution in:

immunohistochemistry
western blotting
enzyme-linked immunosorbent assay (ELISA)

Reconstitution

Reconstitution with 100 mL deionized water yields a 3% w/v working solution.

Disclaimer

Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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BCR607

Milk powder (PCDD′s, PCDF′s)

Sigma-Aldrich

P2194

Phosphate Buffered Saline with 3% Non-Fat Milk, pH 7.4

BCR450

Natural milk powder (PCB′s )

Sigma-Aldrich

T8793

Tris Buffered Saline, pH 8.0, with 3% nonfat Milk

Roche

11112589001

Blocking Reagent

Sigma-Aldrich

C4765

Casein solution from bovine milk

USP

1443883

Skim Milk Powder with Melamine - Level D

NIST1549A

Whole milk powder

Streptococcus thermophilus growth in soya milk: Sucrose consumption, nitrogen metabolism, soya protein hydrolysis and role of the cell-wall protease PrtS.

Mylène Boulay et al.

International journal of food microbiology, 335, 108903-108903 (2020-10-17)

Societal demand for plant-based foods is increasing. In this context, soya products fermented using lactic acid bacteria (LAB) are appealing because of their potential health and nutritional benefits. The thermophilic LAB Streptococcus thermophilus is an essential starter species in the

Prenylated xanthones from mangosteen (Garcinia mangostana) activate the AhR and Nrf2 pathways and protect intestinal barrier integrity in HT-29 cells.

Restituto Tocmo et al.

Free radical biology & medicine, 163, 102-115 (2020-12-15)

Xanthones from the tropical fruit mangosteen (Garcinia mangostana) display anti-inflammatory and anti-oxidative activities. Here, we isolate and identify potential inducers of the aryl hydrocarbon receptor (AhR) and nuclear factor erythroid 2-related factor 2 (Nrf2) signaling pathways from mangosteen using a

Replication study: androgen receptor splice variants determine taxane sensitivity in prostate cancer.

Xiaochuan Shan et al.

PeerJ, 6, e4661-e4661 (2018-04-24)

In 2015, as part of the Prostate Cancer Foundation-Movember Foundation Reproducibility Initiative, we published a Registered Report (Shan et al., 2015) that described how we intended to replicate selected experiments from the paper "Androgen Receptor Splice Variants Determine Taxane Sensitivity

Neuroprotection Induced by Energy and Protein-Energy Undernutrition Is Phase-Dependent After Focal Cerebral Ischemia in Mice.

Tayana Silva de Carvalho et al.

Translational stroke research, 11(1), 135-146 (2019-03-20)

Malnutrition predisposes to poor stroke outcome. In animal models, undernutrition protected against ischemic injury in some, but not in other studies. In view of diverse stroke models and food restriction paradigms, the consequences of undernutrition are poorly understood. Herein, we

Moderate Protein Restriction Protects Against Focal Cerebral Ischemia in Mice by Mechanisms Involving Anti-inflammatory and Anti-oxidant Responses.

Tayana Silva de Carvalho et al.

Molecular neurobiology, 56(12), 8477-8488 (2019-07-02)

Food composition influences stroke risk, but its effects on ischemic injury and neurological deficits are poorly examined. While severe reduction of protein content was found to aggravate neurological impairment and brain injury as a consequence of combined energy-protein malnutrition, moderate

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Key Documents

Nonfat-Dried Milk bovine

About This Item

Recommended Products

Properties

Quality Level

Description

Application

Reconstitution

Disclaimer

Safety Information

Storage Class Code

WGK

Flash Point(F)

Flash Point(C)

Personal Protective Equipment

Documentation

Certificates of Analysis (COA)

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Peer Reviewed Papers

Protocols and Articles

Articles

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