All Photos(2)
About This Item
Empirical Formula (Hill Notation):
C9H20N2O2
CAS Number:
Molecular Weight:
188.27
Beilstein:
2080745
MDL number:
UNSPSC Code:
41116107
PubChem Substance ID:
NACRES:
NA.24
Recommended Products
grade
analytical standard
Quality Level
product line
PESTANAL®
shelf life
limited shelf life, expiry date on the label
technique(s)
HPLC: suitable
gas chromatography (GC): suitable
application(s)
agriculture
environmental
format
neat
storage temp.
2-8°C
SMILES string
CCCOC(=O)NCCCN(C)C
InChI
1S/C9H20N2O2/c1-4-8-13-9(12)10-6-5-7-11(2)3/h4-8H2,1-3H3,(H,10,12)
InChI key
WZZLDXDUQPOXNW-UHFFFAOYSA-N
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General description
Propamocarb is a systemic fungicide, widely used for greenhouse vegetables and agricultural commodities, which shows protective action against phycomycetous diseases (Phythium, Phytophthora spp.).
Application
Propamocarb may be used as an analytical reference standard for the quantification of the analyte in vegetables and fruits samples using different chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Legal Information
PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
212.0 °F
Flash Point(C)
> 100 °C
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Nilüfer Aydemir et al.
Toxicology letters, 147(1), 73-78 (2004-01-01)
In this study, we aimed to evaluate the genotoxic effects of fungicides fenarimol and propamocarb which are used to protect crops from fungi. For this reason, bone-marrow micronucleus and chromosome aberration tests were carried out in Swiss albino mice. Mice
J C Taylor et al.
Food additives and contaminants, 21(6), 572-577 (2004-06-19)
A simple, sensitive and reliable liquid chromatography-mass spectrometry method with direct injection of diluted samples is reported for the determination of propamocarb residues in wine. Red and white wines were diluted 40- and 20-fold, respectively, using water. Liquid chromatography was
M L Gullino et al.
Communications in agricultural and applied biological sciences, 74(3), 933-940 (2009-01-01)
Eight experimental trials were carried out during 2007 and 2008 to evaluate the efficacy of different fungicides against downy mildew of lettuce (Bremia lactucae) and basil (Peronospora belbahrii) under greenhouse conditions, at temperatures ranging from 19 to 24 degrees C.
Sherif H Abd-Alrahman et al.
Bulletin of environmental contamination and toxicology, 89(2), 302-305 (2012-06-16)
Propamocarb-hydrochloride is a widely used fungicide around the world. The dissipation of propamocarb-hydrochloride in tomatoes, potatoes and cucumber were evaluated. QuEChERS methodology before quantification using HPLC-DAD was used. Preharvest interval and maximum residue limit were 4 days and 1.0 mg
H S Elsabbagh et al.
Pharmacological research, 43(1), 71-76 (2001-02-24)
Female mice received either cupravit or previcur at dose levels of 300 ppm and 1000 ppm, respectively, for 8 weeks. Humoral immune response was evaluated by measuring the plaque-forming cell (PFC) response and hemolysing antibody titers against sheep red blood
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