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Key Documents

547115

Sigma-Aldrich

trans-2-Octen-1-ol

97%

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About This Item

Linear Formula:
CH3(CH2)4CH=CHCH2OH
CAS Number:
Molecular Weight:
128.21
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22

Quality Level

Assay

97%

refractive index

n20/D 1.4460 (lit.)

bp

85-87 °C/10 mmHg (lit.)

density

0.843 g/mL at 25 °C (lit.)

SMILES string

[H]\C(CO)=C(\[H])CCCCC

InChI

1S/C8H16O/c1-2-3-4-5-6-7-8-9/h6-7,9H,2-5,8H2,1H3/b7-6+

InChI key

AYQPVPFZWIQERS-VOTSOKGWSA-N

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Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

Flash Point(F)

198.0 °F - closed cup

Flash Point(C)

92.2 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

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Navideh Sadoughi et al.
Journal of agricultural and food chemistry, 63(11), 2877-2885 (2015-02-24)
An optimized method for the quantitation of volatile compounds responsible for off-aromas, such as earthy odors, found in wine and grapes was developed. The method involved a fast and simple headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) for simultaneous determination of

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