We have not tested boiling this enzyme at the end of the protocol, we have only used acid.
X2753
Xylanase
powder, ≥2500 units/g, recombinant, expressed in Aspergillus oryzae
Synonym(s):
Pentopan Mono BG®
About This Item
Recommended Products
recombinant
expressed in Aspergillus oryzae
Quality Level
form
powder
specific activity
≥2500 units/g
greener alternative product characteristics
Waste Prevention
Design for Energy Efficiency
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sustainability
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greener alternative category
storage temp.
2-8°C
General description
Application
Other Notes
Legal Information
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
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Will this enzyme in buffer be deactivated completely at 100°C boiling for 10 mins towards end of protocol or it needs acid treatment strictly ?
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Is this enzyme powder soluble in water ? seems like particle dispersing in buffer at Ph 4.8 ?
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The active components of xylanase X2753 are readily soluble in water at concentrations that occur in normal usage. However, water solutions will be turbid because of the wheat flour used for standardization of the enzyme.
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What does >2500U/g imply. What is range of enzyme activity for this enzyme under your protocols kindly inform.
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Each Lot is guaranteed to have a specific activity greater than or equal to 2500 Units/g. There is no maximal value specified.
The calculated specific activity for each lot will be printed on the Certificate of Analysis found here:
https://www.sigmaaldrich.com/product/sigma/x2753#product-documentationHelpful?
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What is the optimal pH, buffer, temperature and concentration of this product ?
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This is a product of Novozymes Corp. The manufacturer tests this material according to the following protocol and conditions:
Temperature - 50°C
Buffer - 0.1M Phosphate Buffer, pH 6
Enzyme concentration - 0.007 - 0.057 units/mL
Substrate - 0.45%w/v Azo-Wheat arabinxylan in 0.1 M Phosphate Buffer, pH 6
Reaction - 0.100 mL enzyme solution added to 0.900 mL substrate solution
Incubation time - 30 minutes in a water bath at 50°C
Stop Reaction - add 5 mL of Stop Reagent: 6.66 mL 2 N HCl in 1000mL absolute Ethanol
Incubation - 15 - 60 minutes at ambient temperature
Centrifuge at 4000 rmp for 15 minutes
Detection - 585 nm (manual) within 20 minutes of centrifugationHelpful?
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We have Sigma X2753 Xylanase We need to treat our sample with this. Kindly suggest a protocol at which this product will show its optimum activity.
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There is not a protocol offered specifically for this product. However, the peer-reviewed articles may be helpful:
https://www.sigmaaldrich.com/search/x2753?focus=papers&page=1&perpage=30&sort=relevance&term=x2753&type=citation_searchHelpful?
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What is the density of Product X2753, Cellulase from Aspergillus oryzae?
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We have not determined the density of this product.
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What is the optimum pH for Cellulase from Aspergillus oryzae., Product X2753?
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Product X2753, Xylanase, has activity in the pH range of 4-6, and tolerance with temperatures up to 75 °C. The following article may be helpful: https://www.sciencedirect.com/science/article/pii/S138917230670603X#aep-section-id10
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