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S5391

Sucrose

≥99.5% (GC), Grade II, suitable for plant cell culture

Synonym(s):

α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sugar

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About This Item

Linear Formula:
C12H22O11
CAS Number:
Molecular Weight:
342.30
UNSPSC Code:
12352201
NACRES:
NA.28
PubChem Substance ID:
EC Number:
200-334-9
Beilstein/REAXYS Number:
90825
MDL number:
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biological source

sugar cane

Quality Segment

type

Grade II

assay

≥99.5% (GC)

form

powder

availability

not available in Japan

technique(s)

cell culture | plant: suitable

color

white

useful pH range

5.5-7 (25 °C, 342 g/L)

mp

185-187 °C (lit.)

solubility

H2O: 0.5 g/mL, clear, colorless to faintly yellow

application(s)

agriculture

storage temp.

room temp

SMILES string

OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

InChI key

CZMRCDWAGMRECN-UGDNZRGBSA-N

Application

Use in plant cell culture applications as a cryopreservative.

Other Notes

Slightly less pure than Grade I
To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

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This Item
S188884097S5390
description

≥99.5% (GC), Grade II, suitable for plant cell culture

description

≥99.5% (GC), BioReagent, suitable for cell culture, suitable for insect cell culture

description

BioUltra, Molecular Biology, ≥99.5% (HPLC)

description

≥99% (GC), Grade I, suitable for plant cell culture

assay

≥99.5% (GC)

assay

≥99.5% (GC)

assay

≥99.5% (HPLC)

assay

≥99% (GC)

biological source

sugar cane

biological source

sugar cane

biological source

-

biological source

sugar cane

technique(s)

cell culture | plant: suitable

technique(s)

cell culture | insect: suitable, cell culture | mammalian: suitable

technique(s)

-

technique(s)

cell culture | plant: suitable

solubility

H2O: 0.5 g/mL, clear, colorless to faintly yellow

solubility

H2O: 500 mg/mL

solubility

H2O: 1 M at 20 °C, clear, colorless

solubility

H2O: soluble 0.5 g/mL

Quality Level

300

Quality Level

300

Quality Level

200

Quality Level

200

form

powder

form

crystals

form

crystals

form

crystals


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Storage Class

11 - Combustible Solids

WGK

WGK 1

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

PPE (personal protective equipment)

Eyeshields, Gloves, type N95 (US)



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Questions

  1. How long does sucrose water stay stable before it goes bad or becomes moldy?

    1 answer
    1. There is no available information or data on the stability duration of reconstituted sucrose water for mice consumption. This specific data has not been tested.

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