This starch is not hydrolyzed. Please see product S5651 for a hydrolyzed option:
https://www.sigmaaldrich.com/product/sial/s5651.
33615
Starch
puriss. p.a., from potato, reag. ISO, reag. Ph. Eur., soluble
Synonym(s):
Starch, soluble
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About This Item
Linear Formula:
(C6H10O5)n
CAS Number:
UNSPSC Code:
12352201
PubChem Substance ID:
EC Number:
232-679-6
NACRES:
NA.21
MDL number:
Pricing and availability is not currently available.
biological source
potato
Quality Segment
agency
USP/NF, reag. ISO, reag. Ph. Eur.
grade
puriss. p.a.
form
powder
quality
soluble
impurities
≤0.7% subst. red. Fehling sol. (as maltose)
ign. residue
≤0.5% (as SO4)
loss
≤13% loss on drying, 105 °C
color
white to off-white
pH
6.0-7.5
suitability
passes test for test of sensitivity
storage temp.
room temp
SMILES string
O1[C@@H]([C@@H]([C@H]([C@@H]([C@H]1CO)O)O)O)O[C@@H]2[C@H](O[C@@H]([C@@H]([C@H]2O)O)O)CO
InChI
1S/C12H22O11/c13-1-3-5(15)6(16)9(19)12(22-3)23-10-4(2-14)21-11(20)8(18)7(10)17/h3-20H,1-2H2/t3-,4-,5-,6+,7-,8-,9-,10-,11+,12-/m1/s1
InChI key
GUBGYTABKSRVRQ-ASMJPISFSA-N
Application
Starch has been used as a test compound for preparing anhydroalditols like-1,5-anhydro-D-glucitol, 1,5-anhydro-D-mannitol, 2,5-anhydro-D-glucitol, 2,5-anhydro-D-mannitol and 1,4-anhydro-Dribitol. It has also been used for preparing Ac medium for studying the fungal diversity in deep-sea hydrothermal ecosystems.[1]
Biochem/physiol Actions
Starch is a carbohydrate made up of glucose units joined by glycosidic bonds. Undigested part of potato starch is referred as Resistant starch (RS). Resistant starch, RS4 reduces the concentrations of total cholesterol and triglycerides in the serum as well as enhances the concentration of HDL-cholesterol in Wistar rats.[2]
Other Notes
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
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This Item | |||
|---|---|---|---|
| grade puriss. p.a. | grade - | grade - | grade - |
| biological source potato | biological source - | biological source - | biological source potato |
| Quality Level 200 | Quality Level 100 | Quality Level - | Quality Level 200 |
| suitability passes test for test of sensitivity | suitability - | suitability - | suitability passes test for sensitivity as indicator |
| form powder | form - | form - | form powder |
| storage temp. room temp | storage temp. no temp limit | storage temp. 2-8°C | storage temp. room temp |
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Storage Class
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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