Skip to Content
Merck
All Photos(1)

Key Documents

View All Documentation

W321907

Sigma-Aldrich

Isopentylamine

≥98%

Synonym(s):

1-Amino-3-methylbutane, Isoamylamine

Sign Into View Organizational & Contract Pricing
All Photos(1)

About This Item

Linear Formula:
(CH3)2CHCH2CH2NH2
CAS Number:
107-85-7
Molecular Weight:
87.16
FEMA Number:
3219
Beilstein:
1209230
EC Number:
203-526-0
Council of Europe no.:
512
MDL number:
MFCD00008203
UNSPSC Code:
12164502
PubChem Substance ID:
24901560
Flavis number:
11.001
NACRES:
NA.21

biological source

synthetic

Quality Level

400

grade

Halal

Agency

meets purity specifications of JECFA

Assay

≥98%

refractive index

n20/D 1.408 (lit.)

bp

95-97 °C (lit.)

density

0.751 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

chemical

SMILES string

CC(C)CCN

InChI

1S/C5H13N/c1-5(2)3-4-6/h5H,3-4,6H2,1-2H3

InChI key

BMFVGAAISNGQNM-UHFFFAOYSA-N

Looking for similar products? Visit Product Comparison Guide

Related Categories

General description

Isopentylamine is an aliphatic amine that is reported to occur in wine and eggs.

Application


  • Isopentylamine is a novel defence compound induced by insect feeding in rice.: This study explores the role of isopentylamine as a defense compound in rice when exposed to insect feeding. The research highlights its potential in enhancing plant resistance mechanisms against pests (Aboshi et al., 2021).

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

Signal Word

Danger

Hazard Classifications

Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Dam. 1 - Flam. Liq. 2 - Skin Corr. 1B - STOT SE 3

Target Organs

Respiratory system

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

30.2 °F - closed cup

Flash Point(C)

-1 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
SHBR0775
SHBP8593
SHBP0700
STBH4226
STBG8255

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Flavor composition of wines: a review.
Schreier P & Jennings WG.
Critical Reviews in Food Science and Nutrition, 12(1), 59-111 (1979)
[Studies on the synthesis of two new nitrosamines (NMAMBA and NMAMPA) from isoamylamine and sodium nitrite by fungi].
S J Lu et al.
Zhongguo yi xue ke xue yuan xue bao. Acta Academiae Medicinae Sinicae, 8(4), 255-260 (1986-08-01)
S Bu et al.
Biopharmaceutics & drug disposition, 21(4), 157-164 (2001-02-17)
In order to find what types of hepatic cytochrome P450 (CYP) isozymes are involved in the metabolism of 2-(allylthio)pyrazine (2-AP) in rats, enzyme inducers, such as phenobarbital, 3-methylcholanthrene, dexamethasone, or isoniazid, and an enzyme inhibitor, such as SKF 525-A were
[Evidence of synthesizing secondary amines from primary amines by fungi--microbiological production of methylisoamylamine and piperidine].
C Ji et al.
Wei sheng wu xue bao = Acta microbiologica Sinica, 26(4), 341-345 (1986-12-01)
C Ji et al.
Carcinogenesis, 7(2), 301-303 (1986-02-01)
Nitrosomethylisoamylamine (NMIA), a carcinogenic N-nitroso compound was synthesized from isoamylamine (IAA) in a glucose-ammonium nitrate medium after several days' incubation with fungi and subsequent nitrosation with sodium nitrate. The nitrosamine was not produced by control reactions which lacked either IAA
View All Related Papers

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service