W229318

Cinnamyl acetate

≥98%, FCC, FG

• Linear Formula: CH₃CO₂CH₂CH=CHC₆H₅
• CAS Number: 103-54-8
• Molecular Weight: 176.21
• FEMA Number: 2293
• EC Number: 203-121-9
• Council of Europe no.: 208
• MDL number: MFCD00008722
• UNSPSC Code: 12164502
• PubChem Substance ID: 24900957
• Flavis number: 9.018
• NACRES: NA.21

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Halal; Kosher
• Agency: meets purity specifications of JECFA
• reg. compliance: EU Regulation 1334/2008 & 178/2002; FCC; FDA 21 CFR 117; FDA 21 CFR 172.515
• Assay: ≥98%
• refractive index: n20/D 1.541 (lit.)
• bp: 265 °C (lit.)
• density: 1.049 g/mL at 25 °C
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• Organoleptic: cinnamon; spicy; floral; sweet
• SMILES string: CC(=O)OC\C=C\c1ccccc1
• InChI: 1S/C11H12O2/c1-10(12)13-9-5-8-11-6-3-2-4-7-11/h2-8H,9H2,1H3/b8-5+
• InChI key: WJSDHUCWMSHDCR-VMPITWQZSA-N

Safety Information

• Pictograms: GHS07
• Signal Word: Warning
• Hazard Statements: H319
• Precautionary Statements: P264 - P280 - P305 + P351 + P338 - P337 + P313
• Hazard Classifications: Eye Irrit. 2
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 1
• Flash Point(F): 235.4 °F - closed cup
• Flash Point(C): 113 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves