콘텐츠로 건너뛰기
Merck
모든 사진(1)

문서

70185

Millipore

Czapek Dox Agar

NutriSelect® Basic, suitable for microbiology

로그인조직 및 계약 가격 보기


About This Item

UNSPSC 코드:
41171609
NACRES:
NA.74

무균

non-sterile

Quality Level

형태

powder

유통기한

limited shelf life, expiry date on the label

구성

agar, 15.0 g/L
di-potassium hydrogen phosphate, 1.0 g/L
iron(II) sulfate heptahydrate, 0.01 g/L
magnesium sulfate heptahydrate, 0.5 g/L
potassium chloride, 0.5 g/L
sodium nitrate, 3.0 g/L
sucrose, 30.0 g/L

제조업체/상표

NutriSelect® Basic

기술

microbiological culture: suitable

최종 pH

7.3±0.2 (25 °C)

응용 분야

agriculture
environmental
food and beverages
life science and biopharma

microbiology

적합성

Arthrobacter spp.
nonselective for Aspergillus spp.
nonselective for Bacillus spp.
nonselective for Candida spp.
nonselective for Penicillium spp.
nonselective for Saccharomyces spp.
nonselective for Zygosaccharomyces spp.
nonselective for molds (General Media)
nonselective for yeasts (General Media)

애플리케이션

A semi-synthetic solid medium for the general cultivation of fungi, yeasts and soil bacteria.

제조 메모

Suspend 50 g in 1 litre of distilled water. Bring to the boil in order to dissolve completely, sterilize by autoclaving at 121°C for 15 minutes. Mix well before pouring.

기타 정보

Assay of capstan using B. megaterium.

각주

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

법적 정보

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

개인 보호 장비

Eyeshields, Gloves, type N95 (US)


Choose from one of the most recent versions:

시험 성적서(COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

이 제품을 이미 가지고 계십니까?

문서 라이브러리에서 최근에 구매한 제품에 대한 문서를 찾아보세요.

문서 라이브러리 방문

이미 열람한 고객

A. W. Dox
U.S. Dep. Agr., Bur. Anim. Ind. Bull., 120, 170-170 (1910)
F. Czapek
Beitr. Chem. Physiol. Pathol., 3, 47-47 (1903)
Simple and rapid method for bioassay of fungicide Captan using a strain of Bacillus megaterium.
A Banerjee et al.
Indian journal of experimental biology, 26(8), 641-642 (1988-08-01)
S.A. Waksman
Principles of Soil Microbiology (1931)
J.H. Warcup et al.
Nature, 197, 1317-1317 (1963)

문서

Microbiological assessment of bacteria found in spices, a potent source for food spoilage and pathogens.

Yeast is one of the most important microorganisms known and utilised by mankind. Ancient Middle Eastern civilisations used the organism to bake bread and to produce mead, beer and wine.

자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..

고객지원팀으로 연락바랍니다.