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Merck
모든 사진(1)

문서

31713

Supelco

Fenhexamid

PESTANAL®, analytical standard

동의어(들):

N-(2,3-Dichloro-4-hydroxyphenyl)-1-methylcyclohexanecarboxamide

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About This Item

실험식(Hill 표기법):
C14H17Cl2NO2
CAS Number:
Molecular Weight:
302.20
Beilstein:
8996658
EC Number:
MDL number:
UNSPSC 코드:
41116107
PubChem Substance ID:
NACRES:
NA.24

Grade

analytical standard

Quality Level

제품 라인

PESTANAL®

유통기한

limited shelf life, expiry date on the label

기술

HPLC: suitable
gas chromatography (GC): suitable

응용 분야

agriculture
environmental

형식

neat

SMILES string

CC1(CCCCC1)C(=O)Nc2ccc(O)c(Cl)c2Cl

InChI

1S/C14H17Cl2NO2/c1-14(7-3-2-4-8-14)13(19)17-9-5-6-10(18)12(16)11(9)15/h5-6,18H,2-4,7-8H2,1H3,(H,17,19)

InChI key

VDLGAVXLJYLFDH-UHFFFAOYSA-N

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일반 설명

Fenhexamid is an anti-botrytis fungicide widely used against a broad spectrum of fungi in agricultural crops. Its mode of action involves the inhibition of sterol biosynthesis.

애플리케이션

Fenhexamid may be used as a standard in the determination of fenhexamid in:
  • Fruits using enzyme-linked immunosorbent assay (ELISA).
  • Tomatoes, grape and wine samples using high-performance liquid chromatography coupled with ultraviolet detector and gas chromatography (GC) coupled with detectors such as nitrogen–phosphorus detector (NPD), electron capture detector (ECD) and ion trap mass spectrometry (ITMS).

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

법적 정보

PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany

픽토그램

Environment

유해 및 위험 성명서

예방조치 성명서

Hazard Classifications

Aquatic Chronic 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point (°F)

Not applicable

Flash Point (°C)

Not applicable

개인 보호 장비

dust mask type N95 (US), Eyeshields, Gloves


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시험 성적서(COA)

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문서 라이브러리 방문

Determination of fenhexamid residues in grape must, kiwifruit, and strawberry samples by enzyme-linked immunosorbent assay
Esteve-Turrillas.AF, et al.
Food Chemistry, 124(4), 1727-1733 (2011)
Kim Christopher Cohrs et al.
Fungal genetics and biology : FG & B, 100, 42-51 (2017-02-12)
The gray mold fungus Botrytis cinerea features a wide host range and causes severe economic losses, making it an important object for molecular research. Thus far, genetic modification of the fungus mainly is relied on two selection systems (nourseothricin and
Matthias Kretschmer et al.
PLoS pathogens, 5(12), e1000696-e1000696 (2009-12-19)
The grey mould fungus Botrytis cinerea causes losses of commercially important fruits, vegetables and ornamentals worldwide. Fungicide treatments are effective for disease control, but bear the risk of resistance development. The major resistance mechanism in fungi is target protein modification
Danae Riquelme-Toledo et al.
Plant disease, 104(3), 823-832 (2020-01-04)
Stem end rot (SER) caused by Botrytis cinerea is the primary postharvest disease in the Chilean kiwifruit industry. Relationships between the postharvest occurrence of SER in 'Hayward' kiwifruit and the temporal dynamics of earlier B. cinerea colonization of the floral
Genetic analysis of fenhexamid-resistant field isolates of the phytopathogenic fungus Botrytis cinerea
Fillinger S, et al.
Antimicrobial Agents and Chemotherapy, 52(11), 3933-3940 (2008)

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