추천 제품
Quality Level
Grade
analytical standard
분석
≥99.0% (HPLC)
유통기한
limited shelf life, expiry date on the label
mp
101-104 °C (lit.)
응용 분야
cleaning products
cosmetics
food and beverages
personal care
형식
neat
SMILES string
CCCCCCCCOC(=O)c1cc(O)c(O)c(O)c1
InChI
1S/C15H22O5/c1-2-3-4-5-6-7-8-20-15(19)11-9-12(16)14(18)13(17)10-11/h9-10,16-18H,2-8H2,1H3
InChI key
NRPKURNSADTHLJ-UHFFFAOYSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
Octyl gallate is an ester of gallic acid which is generally used as an antioxidant in food and pharmaceutical industries. It can act against the oxidative damage caused by reactive oxygen species (ROS) in the form of hydroxyl radicals or hydrogen peroxides, and reactive sulfur species (RSS)
This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food.
애플리케이션
Octyl gallate may be used as a reference standard for the determination of octyl gallate in
- edible vegetable oil by high performance liquid chromatography/time-of-flight mass spectrometry (HPLC/TOF-MS) as well as alternating penalty trilinear decomposition (APTLD) combined with HPLC-diode array detection (DAD)
- dry foods by reversed-phase HPLC with photodiode array (PDA) detection.
포장
Bottomless glass bottle. Contents are inside inserted fused cone.
신호어
Warning
유해 및 위험 성명서
Hazard Classifications
Acute Tox. 4 Oral - Skin Sens. 1
Storage Class Code
11 - Combustible Solids
WGK
WGK 1
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
Analysis of synthetic antioxidants and preservatives in edible vegetable oil by HPLC/TOF-MS.
Xiu-Qin L, et al.
Food Chemistry, 113(2), 692-700 (2009)
Phenolic acid derivatives with potential anticancer properties-a structure-activity relationship study. Part 1: Methyl, propyl and octyl esters of caffeic and gallic acids.
Fiuza SM, et al.
Bioorganic & Medicinal Chemistry, 12(13), 3581-3589 (2004)
Quantification of synthetic phenolic antioxidants in dry foods by reversed-phase HPLC with photodiode array detection.
Perrin C and Meyer L
Food Chemistry, 77(1), 93-100 (2002)
Fast analysis of synthetic antioxidants in edible vegetable oil using trilinear component modeling of liquid chromatography-diode array detection data.
Wang JY, et al.
Journal of Chromatography A, 1264(2), 63-71 (2012)
Fu-Lan Hsu et al.
Bioresource technology, 98(4), 734-738 (2006-06-06)
The objective of this study was to investigate the possibility of using octyl gallate alone or with organic biocides as a preservative against wood decay fungi. Antifungal activities of three antioxidants, propyl gallate, octyl gallate and butylated hydroxyltoluene (BHT) were
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