추천 제품
Quality Level
무균
non-sterile
형태
powder
유통기한
limited shelf life, expiry date on the label
구성
meat extract, 3 g/L
meat peptone, 5 g/L
제조업체/상표
NutriSelect® Plus
기술
microbiological culture: suitable
최종 pH
7.0±0.2 (25 °C)
응용 분야
environmental
food and beverages
life science and biopharma
microbiology
적합성
nonselective for Bacillus spp.
nonselective for Candida spp.
nonselective for Enterococcus spp.
nonselective for Escherichia coli
nonselective for Listeria spp.
nonselective for Pseudomonas spp.
nonselective for Salmonella spp.
nonselective for Staphylococcus spp.
nonselective for Streptococcus spp.
nonselective for bacteria (General Media)
nonselective for coliforms
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관련 카테고리
애플리케이션
제조 메모
각주
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
법적 정보
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
개인 보호 장비
Eyeshields, Gloves, type N95 (US)
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문서
An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.
자사의 과학자팀은 생명 과학, 재료 과학, 화학 합성, 크로마토그래피, 분석 및 기타 많은 영역을 포함한 모든 과학 분야에 경험이 있습니다..
고객지원팀으로 연락바랍니다.