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Safety Information

10070

Sigma-Aldrich

α-Amylase from Bacillus sp.

greener alternative

powder, yellow-brown, ~50 U/mg

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10 G
¥12,880
50 G
¥44,660

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List Price¥18,400Save 30%

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10 G
¥12,880
50 G
¥44,660

About This Item

CAS Number:
9000-90-2
Enzyme Commission number:
3.2.1.1 (BRENDA, IUBMB)
EC Number:
232-565-6
MDL number:
MFCD00081319
UNSPSC Code:
12352204
eCl@ss:
32160410
NACRES:
NA.54

¥12,880

List Price¥18,400Save 30%

In StockDetails

New, lower price on this item!

form

powder

Quality Level

100

specific activity

~50 U/mg

greener alternative product characteristics

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

color

yellow-brown

greener alternative category

Enabling,

storage temp.

2-8°C

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General description

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch hydrolysis research. For more information see the article in biofiles.

Unit Definition

One unit corresponds to the amount of enzyme which liberates 1 μmole maltose per minute at pH 6.9 at 25 °C (starch acc. to Zulkowsky, Cat. No. 85642, as substrate).

Other Notes

Applications in (selective) hydrolysis/condensations of glycosidic bonds.[1][2]

Pictograms

Health hazard
GHS08

Signal Word

Danger

Hazard Statements

H334

Precautionary Statements

P261 - P284 - P501

Hazard Classifications

Resp. Sens. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Listings

Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.

JAN Code

10070-10G:
10070-50G:
10070-BULK:
10070-VAR:

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Certificates of Analysis (COA)

Lot/Batch Number
BCCL4797
BCCL9276
BCCK8423
BCCK0950
BCCG8472

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Y. Takasaki
Agricultural and Biological Chemistry, 49, 1091-1091 (1985)
D Leenanuruksa et al.
Australian journal of biological sciences, 41(2), 223-229 (1988-01-01)
After intravenous administration of alloxan (50 mg kg-1 liveweight) to lactating ewes, there were triphasic changes in plasma glucose and insulin. Almost immediately, plasma insulin decreased and hyperglycaemia occurred, then, between c. 5-12 h, insulin increased and ewes became hypoglycaemic.
C.S. Su et al.
Journal of Chemical Technology and Biotechnology, 48, 313-313 (1990)
Yinchu Zhu et al.
Veterinary research, 52(1), 50-50 (2021-03-26)
Streptococcus suis (S. suis) is an important zoonotic pathogen that causes septicaemia, meningitis and streptococcal toxic shock-like syndrome in its host, and recent studies have shown that S. suis could be competent for natural genetic transformation. Transformation is an important
Francesco Piazza et al.
Biomimetics (Basel, Switzerland), 7(4) (2022-10-25)
Thanks to its nutritional and mechanical properties, chia seed mucilage is becoming increasingly popular in the food industry as a small biomolecule. The mechanical properties of an ingredient are a key element for food appreciation during chewing. Therefore, with this
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