C1551
Czapek-Dox broth
suitable for microbiology, NutriSelect® Basic
About This Item
Recommended Products
sterility
non-sterile
Quality Level
form
powder
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
application(s)
bioburden testing
food and beverages
microbiology
suitability
nonselective for Aspergillus spp.
nonselective for Candida spp.
nonselective for Saccharomyces spp.
nonselective for molds (General Media)
nonselective for yeasts (General Media)
Related Categories
General description
Application
Components
Preparation Note
Analysis Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Ox. Sol. 3
Storage Class Code
5.1B - Oxidizing hazardous materials
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
ISHL Indicated Name
Substances Subject to be Indicated Names
ISHL Notified Names
Substances Subject to be Notified Names
JAN Code
C1551-1KG:
C1551-250G:
C1551-VAR:
C1551-BULK:
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