53493
Wort Broth
suitable for microbiology, NutriSelect® Basic
About This Item
Recommended Products
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
ammonium chloride, 1.0 g/L
casein peptone, 1.0 g/L
dextrin, 2.5 g/L
dipotassium phosphate, 1.0 g/L
malt extract, 15.0 g/L
maltose, 12.5 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
4.8±0.2
application(s)
bioburden testing
food and beverages
microbiology
suitability
selective by low pH for molds (General Media)
selective by low pH for yeasts (General Media)
Application
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
ISHL Indicated Name
Substances Subject to be Indicated Names
ISHL Notified Names
Substances Subject to be Notified Names
JAN Code
53493-VAR:
53493-500G:4548174004937
53493-BULK:
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