HG000C37
Mueller-Hinton Agar
pH 7.4±0.2 (25 °C, after autoclaving)
About This Item
Recommended Products
composition
Agar, 14.0 g/L
Casein Hydrosylate, 17.5 g/L
Meat Infusion, 5.0 g/L
Starch, 1.5 g/L
packaging
poly bottle of 12 × 500 g (HG000C37.500)
pH
7.4±0.2 (25 °C, after autoclaving)
storage temp.
15-25°C
Application
Preparation Note
If desired, 5 - 10% defibrinated blood may be added when the sterile medium has cooled to 45 - 50°C.
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Regulatory Listings
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ISHL Notified Names
Substances Subject to be Notified Names
Certificates of Analysis (COA)
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