1.05413
ROGOSA agar
Lactobacillus selective agar for microbiology
Synonym(s):
Selective agar for lactobacillus
About This Item
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Quality Level
form
medium granules (dehydrated (DCM))
manufacturer/tradename
GranuCult®
technique(s)
microbiological culture: suitable
solubility
74.5 g/L
application(s)
food and beverages
microbiology
storage temp.
2-8°C
suitability
Lactobacillus spp.
Related Categories
Analysis Note
Appearance (colour): yellowish-brown
Recovery on test medium (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)): ≥ 70 %
Recovery on test medium (Lactobacillus casei ATCC 393 (WDCM 00100)): ≥ 70 %
Recovery on test medium (Lactobacillus fermentum ATCC 9338): ≥ 70 %
Recovery on test medium (Lactobacillus plantarum ATCC 8014): ≥ 70 %
Recovery on test medium (Bifidobacterium bifidum ATCC 11863): ≥ 70 %
Recovery on test medium (Escherichia coli ATCC 11775 (WDCM 00090)): ≤ 0.01 %
Recovery on test medium (Proteus hauseri ATCC 13315): ≤ 0.01 %
Recovery on test medium (Enterococcus faecalis ATCC 11700): ≤ 0.01 %
Incubation: 48-72 hrs.; 35 °C; aerobic (Bifidobacterium anaerobic)
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
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Certificates of Analysis (COA)
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