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biological source
Coriandrum sativum L.
Quality Level
grade
FG
Fragrance grade
Halal
Kosher
natural
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 182.20
optical activity
[α]20/D +11.0°, neat
composition
Contains Camphor, IFRA and EU 1223/2009 restricted Geraniol and EU1223/2009 restricted Linalool and Limonene (sum of D, L, and DL)
refractive index
n20/D 1.465 (lit.)
bp
193 °C (lit.)
density
0.868 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
linalool, limonene (sum of D, L and DL), geraniol, camphor
Organoleptic
floral; sweet
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Preparation Note
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
145.4 °F - closed cup
Flash Point(C)
63 °C - closed cup
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
FSL
Group 4: Flammable liquids
Type 2 petroleums
Hazardous rank III
Water insoluble liquid
JAN Code
W233404-4KG-K:
W233404-20KG:
W233404-VAR:
W233404-BULK-K:
W233404-8KG-K:
W233404-1KG:
W233404-4KG:
W233404-20KG-K:
W233404-SAMPLE-K:
W233404-8KG:
W233404-VAR-K:
W233404-SAMPLE:
W233404-1KG-K:
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