Skip to Content
Merck
All Photos(2)

Documents

70176

Millipore

Peptone from gelatin, pancreatic digest

suitable for microbiology

Synonym(s):

Peptone from gelatin

Sign Into View Organizational & Contract Pricing
All Photos(2)

About This Item

CAS Number:
91079-43-5
MDL number:
MFCD00131829
UNSPSC Code:
41106212
eCl@ss:
42040102
NACRES:
NA.85

biological source

Porcine bone
Porcine hide

Quality Level

200

form

powder

composition

total nitrogen (N), ≥15%

nitrogen analysis

, ≥2.2 AN:TN ratio

ign. residue

≤10%

loss

≤6.0% loss on drying

pH

6.5-7.5 (25 °C, 2% in H2O)

solubility

H2O: 2%, clear, faintly to light yellow

application(s)

food and beverages
microbiology

Looking for similar products? Visit Product Comparison Guide

Application

A pancreatic digest of animal protein which reveals a high proline content and little sulfur-containing amino-acids. A pork based gelatine powder is used (therefore not in the field of the BSE / TSE disease).

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
BCCL7037
BCCL3513
BCCJ5364
BCCG9837
BCCF6745

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service