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Sigma-Aldrich

Phenolphthalein solution

0.04 % (w/v), pH 7.8-10.0

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About This Item

Empirical Formula (Hill Notation):
C20H14O4
CAS Number:
77-09-8
Molecular Weight:
318.32
Beilstein:
284423
MDL number:
MFCD00005913
UNSPSC Code:
12352005
PubChem Substance ID:
329755952

form

liquid

availability

available only in Japan

concentration

0.04 % (w/v)

pH

7.8-10.0

SMILES string

Oc1ccc(cc1)C2(OC(=O)c3ccccc23)c4ccc(O)cc4

InChI

1S/C20H14O4/c21-15-9-5-13(6-10-15)20(14-7-11-16(22)12-8-14)18-4-2-1-3-17(18)19(23)24-20/h1-12,21-22H

InChI key

KJFMBFZCATUALV-UHFFFAOYSA-N

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Suitability

pH indicator

Storage Class Code

3 - Flammable liquids

WGK

WGK 1

Flash Point(F)

84.2 °F

Flash Point(C)

29 °C

Certificates of Analysis (COA)

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Tamer Uyar et al.
ACS nano, 4(9), 5121-5130 (2010-08-20)
Electrospinning has been used to successfully create polystyrene (PS) nanofibers containing either of three different types of cyclodextrin (CD); α-CD, β-CD, and γ-CD. These three CDs are chosen because they have different sized cavities that potentially allow for selective inclusion
Ping Chen et al.
ACS nano, 5(7), 5928-5935 (2011-06-15)
In this paper, we report the fabrication of carbonaceous nanofiber (CNF) membranes functionalized by beta-cyclodextrins (CNF-β-CD membrane) and their application for molecular filtration. The chemically synthesized carbonaceous nanofibers were first functionalized by β-CD, and the free-standing CNF membrane can be
Edward Bormashenko et al.
Chemphyschem : a European journal of chemical physics and physical chemistry, 10(4), 654-656 (2009-01-30)
The mechanisms of floating and sliding of liquid marbles are studied. Liquid marbles containing CaCl(2) and marbles containing NaOH water solutions float on water containing Na(2)CO(3) and an alcoholic solution of phenolphthalein with no chemical reaction. Sliding of liquid marbles
J Vaysse et al.
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 27(7), 903-916 (2010-05-04)
Twenty herbal medicines or dietary supplements marketed as natural slimming products were analysed by diffusion ordered spectroscopy (DOSY) 1H-nuclear magnetic resonance (NMR) and DOSY-COSY 1H-NMR. The method allows analysis of the whole sample with the detection of both active and
Stefano Mangani et al.
Journal of medicinal chemistry, 54(15), 5454-5467 (2011-06-24)
To identify specific bacterial thymidylate synthase (TS) inhibitors, we exploited phenolphthalein (PTH), which inhibits both bacterial and human enzymes. The X-ray crystal structure of Lactobacillus casei TS (LcTS) that binds PTH showed multiple binding modes of the inhibitor, which prevented
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