The product exhibits extremely low solubility in water, approximately 50 ug/L. Its solubility is as follows:
DMF: 20 mg/ml
DMSO: 20 mg/ml
Ethanol: 30 mg/ml
Ethanol:PBS (pH 7.2) (1:2): 0.25 mg/ml
W283215
Palmitic acid
natural, 98%, FG
Synonym(s):
1-Pentadecanecarboxylic acid, C16:0, Cetylic acid, Hexadecanoic acid, NSC 5030, PamOH
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W283215-SAMPLE-K
₹5,358.38
1 KG
₹8,876.50
10 KG
₹42,661.33
₹5,358.38
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W283215-SAMPLE-K
₹5,358.38
1 KG
₹8,876.50
10 KG
₹42,661.33
About This Item
Linear Formula:
CH3(CH2)14COOH
CAS Number:
Molecular Weight:
256.42
FEMA Number:
2832
Beilstein:
607489
EC Number:
Council of Europe no.:
14
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
8.014
NACRES:
NA.21
grade:
FG
Fragrance grade
Halal
Kosher
natural
Fragrance grade
Halal
Kosher
natural
food allergen:
no known allergens
₹5,358.38
Please contact Customer Service for Availability
Request a Bulk OrderRequest more information
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grade
FG
Fragrance grade
Halal
Kosher
natural
Agency
follows IFRA guidelines
meets purity specifications of JECFA
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.210
FDA 21 CFR 172.860
FDA 21 CFR 173.340
vapor pressure
10 mmHg ( 210 °C)
Assay
98%
form
crystals or chunks
greener alternative product characteristics
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
bp
271.5 °C/100 mmHg (lit.)
mp
61-62.5 °C (lit.)
solubility
water: 0.00005 g/L at 20 °C
density
0.852 g/mL at 25 °C (lit.)
cation traces
As: ≤3 ppm
Cd: ≤1 ppm
Hg: ≤1 ppm
Pb: ≤10 ppm
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
greener alternative category
Organoleptic
faint; fatty
SMILES string
CCCCCCCCCCCCCCCC(O)=O
InChI
1S/C16H32O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16(17)18/h2-15H2,1H3,(H,17,18)
InChI key
IPCSVZSSVZVIGE-UHFFFAOYSA-N
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General description
Palmitic acid is the main constituent of human milk fatty acids.[1] It is also found in sea weeds[2] and air-dried fruit of Cornus officinalis.[3]
We are committed to bringing you greener alternative products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product is Biobased and thus aligns with "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks".
Storage Class Code
11 - Combustible Solids
WGK
nwg
Flash Point(F)
235.4 °F
Flash Point(C)
113 °C
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Customers Also Viewed
Evidence that palmitic acid is absorbed assn-2 monoacylglycerol from human milk by breast-fed infants.
Innis SM, et al.
Lipids, 29(8), 541-545 (1994)
Distribution of an enzyme system producing seaweed flavor: conversion of fatty acids to long-chain aldehydes in seaweeds.
Kajiwara T, et al.
Journal of Applied Phycology, 5(2), 225-230 (1993)
Volatile flavor components of corni fructus (Cornus officinalis Sieb. Et Zucc.).
Miyazawa M & Kameoka H.
Agricultural and Biological Chemistry, 53(12), 3337-3340 (1989)
B Vessby et al.
Diabetologia, 37(10), 1044-1050 (1994-10-01)
Recent data indicate that peripheral insulin sensitivity may be influenced by dietary fat quality and skeletal muscle phospholipid fatty acid composition. During a health survey of 70-year-old men insulin sensitivity was measured by the euglycaemic hyperinsulinaemic clamp technique and the
Jonas Sieber et al.
The American journal of pathology, 183(3), 735-744 (2013-07-23)
Type 2 diabetes mellitus is characterized by dyslipidemia with elevated free fatty acids (FFAs). Loss of podocytes is a hallmark of diabetic nephropathy, and podocytes are highly susceptible to saturated FFAs but not to protective, monounsaturated FFAs. We report that
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What is the solubility of Palmitic Acid of the product W283215
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