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D2410

cis-4,7,10,13,16,19-Docosahexaenoic acid ethyl ester

≥97%

Synonym(s):

DHA ethyl ester, Ethyl 4,7,10,13,16,19-docosahexaenoate

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Pack SizeSKUAvailabilityPrice
1 g
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₪3,399.00

About This Item

Empirical Formula (Hill Notation):
C24H36O2
CAS Number:
Molecular Weight:
356.54
NACRES:
NA.25
PubChem Substance ID:
UNSPSC Code:
12352211
MDL number:

₪3,399.00


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biological source

algae

Quality Level

assay

≥97%

form

liquid

functional group

ester

lipid type

omega FAs

shipped in

ambient

storage temp.

−20°C

SMILES string

CCOC(=O)CC\C=C\C\C=C\C\C=C\C\C=C\C\C=C\C\C=C\CC

InChI

1S/C24H36O2/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24(25)26-4-2/h5-6,8-9,11-12,14-15,17-18,20-21H,3-4,7,10,13,16,19,22-23H2,1-2H3/b6-5+,9-8+,12-11+,15-14+,18-17+,21-20+

InChI key

ITNKVODZACVXDS-YATCGRJWSA-N


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This Item
D2659D2534T6382
assay

≥97%

assay

≥98%

assay

≥98%

assay

≥99%

biological source

algae

biological source

synthetic (organic)

biological source

algae

biological source

plant (vegetable)

functional group

ester

functional group

ester

functional group

carboxylic acid

functional group

ester

shipped in

ambient

shipped in

ambient

shipped in

dry ice

shipped in

ambient

storage temp.

−20°C

storage temp.

−20°C

storage temp.

−20°C

storage temp.

−20°C

form

liquid

form

liquid

form

-

form

liquid


Storage Class

10 - Combustible liquids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves



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Hideaki Kabuto et al.
Neurochemical research, 34(7), 1299-1303 (2009-02-17)
Superoxide and hydroxyl radicals are implicated in the pathogenesis of Parkinson disease, and induction of lipid peroxidation is an important factor in progression of this disease. Docosahexaenoic acid (DHA) is a key component of the cell membrane, and its peroxidation
R C Poulsen et al.
Calcified tissue international, 81(6), 459-471 (2007-11-17)
Long chain polyunsaturated fatty acids (LCPUFAs) are involved in the regulation of bone metabolism. Increased dietary consumption of n-3, and possibly some n-6, LCPUFAs may limit postmenopausal bone loss. The aim of this study was to determine the effects on
Xiao Tang et al.
Lipids in health and disease, 11, 70-70 (2012-06-09)
Bioactivities of Docosahexaenoic acid (DHA) and Eicosapentaenoic acid (EPA) depend on their chemical forms. The present study was to investigate short term effects of triglyceride (TG), ethyl ester (EE), free fatty acid (FFA) and phospholipid (PL) forms of omega-3 fatty



Global Trade Item Number

SKUGTIN
D2410-1G04061833562185

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