V900768
Gum arabic from acacia tree
Vetec™, reagent grade
Synonym(s):
Acacia gum
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grade
reagent grade
product line
Vetec™
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Other Notes
Believed to be a branched polymer of galactose, rhamnose, arabinose, and glucuronic acid as the calcium, magnesium, and potassium salts with a mol. wt. of approx. 250,000.
To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Legal Information
Vetec is a trademark of Merck KGaA, Darmstadt, Germany
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
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Pierre Vanloot et al.
Food chemistry, 135(4), 2554-2560 (2012-09-18)
The authentication of Acacia gums samples requires usually the use of sophisticated and time consuming analytical techniques. There is a need for fast and simple analytical techniques for the objective of a quality control methodology. Commercial Acacia senegal and Acacia
Kevin W H Kwok et al.
Aquatic toxicology (Amsterdam, Netherlands), 120-121, 59-66 (2012-05-29)
Silver nanoparticles (AgNPs) with antimicrobial properties are perhaps the most deployed engineered nanomaterials in consumer products. Almost all AgNPs are coated with organic materials to enhance their dispersion in water. Contributions of coatings to the toxicity of NPs have received
Mehrdad Hosseinpour et al.
European journal of pediatric surgery : official journal of Austrian Association of Pediatric Surgery ... [et al] = Zeitschrift fur Kinderchirurgie, 22(3), 234-237 (2012-05-12)
The creation of a stoma on the abdomen and the need for appliance on the peristomal skin make this region vulnerable to inflammatory skin disorders. In this study, we introduce a novel protection with Acacia senegal and compare the protective
Susana Soares et al.
Journal of agricultural and food chemistry, 60(15), 3966-3972 (2012-03-24)
Condensed tannins are a group of polyphenols that are associated with the astringency sensation, as they readily interact and precipitate salivary proteins. As this interaction is affected by carbohydrates, the aim of this work was to study the effect of
Syed Ishraque Ahmad et al.
Carbohydrate polymers, 92(1), 497-502 (2012-12-12)
To overcome the drawbacks associated with iodine e.g. insolubility in water, etc., it has been complexed with polymers that have the ability to bind it. In this study, gum arabic (GA), a natural gum was functionalized to introduce new reactive
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