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01120590

Isovitexin

primary reference standard

Synonym(s):

6-C-Glucosylapigenin, Homovitexin, Saponaretin

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About This Item

Empirical Formula (Hill Notation):
C21H20O10
CAS Number:
38953-85-4
Molecular Weight:
432.38
Beilstein:
66651
MDL number:
MFCD00076044
UNSPSC Code:
85151701
PubChem Substance ID:
329747213
NACRES:
NA.24

grade

primary reference standard

shelf life

limited shelf life, expiry date on the label

manufacturer/tradename

HWI

application(s)

food and beverages

SMILES string

OC[C@H]1O[C@H]([C@H](O)[C@@H](O)[C@@H]1O)c2c(O)cc3OC(=CC(=O)c3c2O)c4ccc(O)cc4

InChI

1S/C21H20O10/c22-7-14-17(26)19(28)20(29)21(31-14)16-11(25)6-13-15(18(16)27)10(24)5-12(30-13)8-1-3-9(23)4-2-8/h1-6,14,17,19-23,25-29H,7H2/t14-,17-,19+,20-,21+/m1/s1

InChI key

MYXNWGACZJSMBT-VJXVFPJBSA-N

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General description

Produced and qualified by HWI pharma services GmbH.
Exact content by quantitative NMR can be found on the certificate.

Biochem/physiol Actions

Phytochemical found in medicinal herbs. Antioxidant.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

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Certificates of Analysis (COA)

Lot/Batch Number
HWI02820-1
HWI02820
HWI02131-1
HWI02131
HWI01807-2

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Jong Min Kim et al.
Chemistry & biodiversity, 5(2), 352-356 (2008-02-23)
Ellagic acid (1), 3,3'-di-O-methylellagic acid (2), 3,3',4-tri-O-methylellagic acid (3), isovitexin (4), kaempferol 3-O-beta-D-glucuronide methyl ester (5), quercetin 3-O-alpha-L-arabinopyranosyl-(1-->6)-beta-D-galactopyranoside (6), ursolic acid, pomolic acid, tormentic acid, euscaphic acid, euscaphic acid 28-O-beta-D-glucopyranoside, and maslinic acid were isolated from the AcOEt- and BuOH-soluble
C Y Choo et al.
Journal of ethnopharmacology, 142(3), 776-781 (2012-06-12)
The leaves of Ficus deltoidea are used as a traditional medicine by diabetes patients in Malaysia. The objective of the study is to identify and evaluate bioactive constituents with in vivo α-glucosidase inhibition. The partitioned extracts, subfractions and pure bioactive
He Li et al.
Food chemistry, 135(4), 2942-2946 (2012-09-18)
Mung bean soup (MBS) has been traditionally taken as a kind of health food in China. To learn the mechanisms underlying its health benefits, antioxidant capacities of the soup prepared with three cultivars of mung bean were measured. The highest
Lin Zhang et al.
Journal of Asian natural products research, 14(2), 121-128 (2012-02-03)
Two novel flavonoid glycosides, 6"'-dihydrophaseoylspinosin (1) and 6″,6"'-diferuloylspinosin (2), were isolated from the MeOH extract of Semen Ziziphi Spinosae, together with six known flavonoids, isovitexin-2″-O-β-(6-O-E-feruloyl)glucopyranoside (3), spinosin (4), isospinosin (5), 6"'-feruloylspinosin (6), swertisin (7), and isovitexin-2″-O-β-d-glucopyranoside (8). The structures of
Poliane Folador et al.
Fitoterapia, 81(8), 1180-1187 (2010-08-04)
The antihyperglycemic effect and mechanism of action of extracts, fractions and compounds from Wilbrandia ebracteata was studied. The crude extract reduced the glycemia, increased glycogen content and serum insulin in hyperglycemic rats. Also, a significant effect was observed with the
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