SMB00506
1-Heptadecanoyl-rac-glycerol
≥98% (HPLC)
Sinónimos:
1-Margaroyl-rac-glycerol, Monoheptadecanoin
Iniciar sesiónpara Ver la Fijación de precios por contrato y de la organización
About This Item
Fórmula empírica (notación de Hill):
C20H40O4
Número de CAS:
Peso molecular:
344.53
Número MDL:
Código UNSPSC:
12352211
ID de la sustancia en PubChem:
NACRES:
NA.25
Productos recomendados
Nivel de calidad
Ensayo
≥98% (HPLC)
Formulario
powder
grupo funcional
ketone
tipo de lípido
neutral glycerides
Condiciones de envío
ambient
temp. de almacenamiento
2-8°C
cadena SMILES
OCC(O)COC(CCCCCCCCCCCCCCCC)=O
InChI
1S/C20H40O4/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-20(23)24-18-19(22)17-21/h19,21-22H,2-18H2,1H3
Clave InChI
SVUQHVRAGMNPLW-UHFFFAOYSA-N
Categorías relacionadas
Descripción general
1-Heptadecanoyl-rac-glycerol (2,3-dihydroxypropyl heptadecanoate) is a monoglyceride. It has been identified as one of the lipophilic compounds present in the woods of the different eucalypt hybrids and in the extracts of wheat bran.
Aplicación
1-Heptadecanoyl-rac-glycerol may be employed as an internal standard during the quantitative estimation of 2-arachidonoyl glycerol (2-AG) in tissue lipid extracts of overnight fasted mice by LC/MS (Liquid chromatography–mass spectrometry). It may be employed as a neutral lipid standard for the analysis of cellular neutral lipid (such as cholesterol, cholesterol esters, wax esters) by HPLC.
Standard for the quantification and characterization of lipid mixtures
también adquirido normalmente con este producto
Referencia del producto
Descripción
Precios
Código de clase de almacenamiento
11 - Combustible Solids
Clase de riesgo para el agua (WGK)
WGK 3
Punto de inflamabilidad (°F)
Not applicable
Punto de inflamabilidad (°C)
Not applicable
Elija entre una de las versiones más recientes:
Certificados de análisis (COA)
Lot/Batch Number
¿No ve la versión correcta?
Si necesita una versión concreta, puede buscar un certificado específico por el número de lote.
¿Ya tiene este producto?
Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.
Pepijn Prinsen et al.
Journal of agricultural and food chemistry, 62(7), 1664-1673 (2014-01-24)
Wheat bran, the major side-stream generated in the milling of wheat grains in the production of white flour, contains significant quantities of carbohydrate and proteins. While not interfering with flour utilization, the bran could be considered as an important feedstock
Morphological characteristics and composition of lipophilic extractives and lignin in Brazilian woods from different eucalypt hybrids.
Prinsen P, et al.
Industrial Crops and Products, 36(1), 572-583 (2012)
David A Sullivan et al.
Investigative ophthalmology & visual science, 55(6), 3866-3877 (2014-05-29)
We hypothesize that culturing immortalized human meibomian gland epithelial cells in serum-containing medium will induce their differentiation. The purpose of this investigation was to begin to test our hypothesis, and explore the impact of serum on gene expression and lipid
Takahiro Ogawa et al.
Rapid communications in mass spectrometry : RCM, 31(11), 928-936 (2017-04-04)
The acylglycerols in miso have not been studied although it is known that they are important to the taste. In order to determine the fatty acid constituents in the acylglycerols and analyze them individually, multiple reaction monitoring (MRM) was performed
U Taschler et al.
British journal of pharmacology, 172(17), 4419-4429 (2015-06-16)
Monoglyceride lipase (MGL) degrades 2-arachidonoyl glycerol (2-AG), an endogenous agonist of cannabinoid receptors (CB1/2 ). Because the CB1 receptor is involved in the control of gut function, we investigated the effects of pharmacological inhibition and genetic deletion of MGL on
Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.
Póngase en contacto con el Servicio técnico