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Merck

O1382

Sigma-Aldrich

Ochratoxin B

from Aspergillus ochraceus

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About This Item

经验公式(希尔记法):
C20H19NO6
CAS号:
分子量:
369.37
MDL號碼:
分類程式碼代碼:
12352200
PubChem物質ID:

生物源

Aspergillus ochraceus

儲存溫度

2-8°C

SMILES 字串

CC1Cc2ccc(C(=O)NC(Cc3ccccc3)C(O)=O)c(O)c2C(=O)O1

象形圖

Skull and crossbones

訊號詞

Danger

危險分類

Acute Tox. 3 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

儲存類別代碼

6.1D - Non-combustible acute toxic Cat.3 / toxic hazardous materials or hazardous materials causing chronic effects

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable

個人防護裝備

dust mask type N95 (US), Eyeshields, Faceshields, Gloves


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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V G Curtui et al.
Food additives and contaminants, 18(8), 730-738 (2001-07-27)
Blood serum, kidney, liver and muscle sample per animal were collected from slaughtered pigs (n = 52). The samples were analysed for ochratoxin A (OTA) and B (OTB) by HPLC methods. Zearalenone (ZEA) in serum was analysed by enzyme immunoassay.
Mikiko Uchigashima et al.
Methods (San Diego, Calif.), 56(2), 180-185 (2011-09-29)
Two kinds of monoclonal antibodies (MoAbs), OCA-10A and OCA-1B, were prepared based on their specificity to ochratoxin A (OTA) and ochratoxin B (OTB) and on their tolerance to 40% methanol. In an indirect competitive enzyme-linked immunosorbent assay, the half maximal
Setsuko Tabata et al.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 49(2), 111-115 (2008-05-27)
Ochratoxin A (OTA), ochratoxin B (OTB) and citrinin (CIT) in commercial foods were simultaneously determined and confirmed with high-performance liquid chromatography (HPLC) and liquid chromatography coupled with tandem mass spectrometry (LC/MS/MS). The samples examined were made up of cereal, fruit
Setsuko Tabata et al.
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 49(2), 100-105 (2008-05-27)
Methods using high-performance liquid chromatography with fluorescence detection (HPLC-FL) and using liquid chromatography with tandem mass spectrometry (LC/MS/MS) were developed for simultaneous determination of ochratoxin A (OTA), ochratoxin B (OTB) and citrinin (CIT) in cereal, fruit, and coffee products. The
Günter Müller et al.
Toxicology, 199(2-3), 251-259 (2004-05-19)
Modulating effects of ochratoxin A (OTA) and some of its derivatives on viability and oxidative burst activity of porcine monocytes and granulocytes have been studied. The formation of free oxygen radicals by monocytes was suppressed by OTA and ochratoxin C

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