所有图片(1)
About This Item
经验公式(希尔记法):
C11H12O3
CAS号:
分子量:
192.21
FEMA编号:
2701
EC 号:
欧洲委员会编号:
165
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
7.031
价格与库存信息目前不能提供
推荐产品
生物来源
synthetic
方案
≥99%
沸点
176 °C/17 mmHg (lit.)
mp
49-54 °C (lit.)
应用
flavors and fragrances
SMILES字符串
CC(=O)CCc1ccc2OCOc2c1
InChI
1S/C11H12O3/c1-8(12)2-3-9-4-5-10-11(6-9)14-7-13-10/h4-6H,2-3,7H2,1H3
InChI key
TZJLGGWGVLADDN-UHFFFAOYSA-N
其他说明
Download our Flavors and Fragrances Catalog to view our entire product line.
Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.
Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.
储存分类代码
13 - Non Combustible Solids
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
D J Wright et al.
Xenobiotica; the fate of foreign compounds in biological systems, 10(4), 265-270 (1980-04-01)
1. The metabolism of piperonylidene acetone, and the food additives piperonyl acetone, piperonyl acetate and piperonyl isobutyrate were studied in male rabbits after oral doses of 100 mg/kg. 2. Both piperonylidene acetone and piperonyl acetone were extensively excreted as 4-(3,4-methylenedioxyphenyl)-butan-2-ol
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门