P4279
L-α-Phosphatidylcholine
egg yolk, Type XIII-E, 100 mg/mL in ethanol, solution
Synonym(s):
1,2-Diacyl-sn-glycero-3-phosphocholine, 3-sn-Phosphatidylcholine, L-α-Lecithin, Azolectin, PC
About This Item
Recommended Products
biological source
egg yolk
Quality Level
type
Type XIII-E
Assay
≥99% (TLC)
form
solution
concentration
100 mg/mL in ethanol
functional group
phospholipid
lipid type
phosphoglycerides
storage temp.
−20°C
InChI
1S/C42H80NO8P/c1-6-8-10-12-14-16-18-20-21-23-25-27-29-31-33-35-42(45)51-40(39-50-52(46,47)49-37-36-43(3,4)5)38-48-41(44)34-32-30-28-26-24-22-19-17-15-13-11-9-7-2/h14,16,20-21,40H,6-13,15,17-19,22-39H2,1-5H3/b16-14-,21-20-/t40-/m1/s1
InChI key
JLPULHDHAOZNQI-ZTIMHPMXSA-N
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General description
Application
Biochem/physiol Actions
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 2
Storage Class Code
3 - Flammable liquids
WGK
WGK 1
Flash Point(F)
60.8 °F
Flash Point(C)
16 °C
Personal Protective Equipment
Certificates of Analysis (COA)
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