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Selenium Standard for AAS

TraceCERT®, 1 g/L Se in nitric acid (nominal concentration), Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

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About This Item

UNSPSC Code:
41116107
NACRES:
NA.24

grade

certified reference material
TraceCERT®

Quality Level

300

product line

TraceCERT®

manufacturer/tradename

Manufactured by: Sigma-Aldrich Production GmbH, Switzerland

concentration

1 g/L Se in nitric acid (nominal concentration)

technique(s)

AAS: suitable

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

single component solution

Categorías relacionadas

General description

This certified reference material (CRM) is produced in accordance with ISO 17034 and characterized in accordance with ISO/IEC 17025. This CRM is traceable to SI unit kg and measured against primary material from a National Metrology Institute (NMI), e.g. NIST.

Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.

Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.

Application

Selenium standard is used in the determination of the concentration of selenium in food products using inductively coupled plasma mass spectrometry(ICP-MS).

Analysis Note

1 g/L Se in 2% nitric acid, prepared with high purity selenium metal, HNO3 and water

Other Notes

For a complete product listing of our TraceCERT® range of CRMs for ICP and AAS, technical information, and example certificates please visit our ICP & AAS standards website

Legal Information

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

Corrosion
GHS05

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Met. Corr. 1 - Skin Irrit. 2

Storage Class

8B - Non-combustible corrosive hazardous materials

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter

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Certificados de análisis (COA)

Lot/Batch Number
BCCL3309
BCCJ3282
BCCC5085
BCCB6031
BCBZ7246

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Visite la Librería de documentos

Selenium speciation profiles in biofortified sangiovese wine
Fontanella CM, et al.
Journal of Trace Elements in Medicine and Biology (2016)
Simona Mattioli et al.
Meat science, 143, 230-236 (2018-05-29)
Sixty New Zealand White weaned rabbits were divided into three groups and subjected to different dietary treatments: a standard diet for the control (C), a standard feed supplemented with 10% of plain olive leaves (OL) and a standard feed supplemented
Roberto D'Amato et al.
Journal of agricultural and food chemistry, 67(25), 7050-7059 (2019-06-27)
This work aimed to investigate the effect of selenium (Se) and irrigation on the grain yield, on the forms of Se, phenols, and carotenes, and on some antioxidant activities of maize ( Zea mays L.) grains. To reach this goal

Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.

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