62280
Methyl linoleate
analytical standard
Sinónimos:
Linoleic acid methyl ester, Methyl cis,cis-9,12-octadecadienoate
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About This Item
Fórmula lineal:
CH3(CH2)3(CH2CH=CH)2(CH2)7CO2CH3
Número de CAS:
Peso molecular:
294.47
Beilstein:
1727614
Número CE:
Número MDL:
Código UNSPSC:
85151701
ID de la sustancia en PubChem:
NACRES:
NA.24
Productos recomendados
grado
analytical standard
Nivel de calidad
Ensayo
≥98.0% (GC)
caducidad
limited shelf life, expiry date on the label
técnicas
HPLC: suitable
gas chromatography (GC): suitable
índice de refracción
n20/D 1.462 (lit.)
n20/D 1.462
bp
192 °C/4 mmHg (lit.)
mp
−35 °C (lit.)
densidad
0.889 g/mL at 25 °C (lit.)
Formato
neat
grupo funcional
ester
Condiciones de envío
ambient
temp. de almacenamiento
2-8°C
cadena SMILES
CCCCC\C=C/C\C=C/CCCCCCCC(=O)OC
InChI
1S/C19H34O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19(20)21-2/h7-8,10-11H,3-6,9,12-18H2,1-2H3/b8-7-,11-10-
Clave InChI
WTTJVINHCBCLGX-NQLNTKRDSA-N
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Descripción general
Methyl linoleate is a methyl ester of the tri-unsaturated essential fatty acid, linoleic acid.
Methyl linoleate, non-conjugated, is more easily oxidized than conjugated methyl linoleate .
Aplicación
The oxidation of methyl linoleate in organic solution and phosphatidylcholine (PC) in liposomal membranes induced by an azo initiator has often been used as a model for lipid peroxidation in vivo .
This analytical standard can also be used as follows:
- Comparative analysis of gas chromatography-combustion-mass spectrometry and gas chromatography-flame ionization detector methods for the determination of fatty acid methyl esters (FAMEs) in biodiesel samples
- Gas chromatography-tandem differential mobility spectrometry (DMS) based separation and quantification of 16 methyl- and ethyl- fatty acid esters from biodiesel samples
- Simultaneous determination of fatty acid methyl esters in commercial food oil samples by gas chromatography-vacuum ultraviolet (GC-VUV) spectroscopy
- Measurement of fatty acid methyl ester composition of various edible oil samples by 1H nuclear magnetic resonance (1H NMR) spectroscopy combined with partial least squares (PLS) method
- Analysis of coffee oil and residue obtained from roasted coffee beans to determine the composition of 11 fatty acids following their methyl esterification by gas chromatography coupled with a flame ionization detector (GC-FID)
- Simultaneous determination of fatty acids in bovine colostrum samples by GC-FID after their derivatization to ester forms using an acidic catalyst boron trifluoride
Otras notas
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Código de clase de almacenamiento
10 - Combustible liquids
Clase de riesgo para el agua (WGK)
WGK 1
Equipo de protección personal
Eyeshields, Gloves
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Protocolos
HPLC Analysis of Fatty Acid Methyl Esters (FAMES) on SUPELCOSIL™ LC-18
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