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71186

Millipore

YeastBuster Protein Extraction Reagent

Efficient extraction of protein from yeast without mechanical disruption and enzymatic lysis

Sinónimos:

Yeast protein extraction reagent

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About This Item

UNSPSC Code:
41106512
NACRES:
NA.77

form

liquid

manufacturer/tradename

Novagen®

storage condition

OK to freeze

shipped in

wet ice

General description







Efficient extraction of protein from yeast without mechanical disruption and enzymatic lysis
YeastBuster<TMSYMBOL></TMSYMBOL> Protein Extraction Reagent is formulated for a fast, efficient and gentle extraction of active proteins from yeast cells. The reagent avoids harsh conditions of vigorous mechanical or chemical treatment that often result in heat degradation of target proteins. The proprietary formulation utilizes a mix of mild detergent, protein stabilization buffer, and tris(hydroxypropyl) phosphine (THP) reducing agent (THP concentrate provided separately). This powerful combination eliminates the inconsistencies associated with tedious mechanical disruption of yeast cells with glass bead abrasives, ultrasonication and pressure disruption, or enzymatic digestion with β-1,3-glucanase lytic enzymes. The reagent has been tested with Saccharomyces cerevisiae, Pichia pastoris, P. stipidis, and Schizosaccharomyces pombe strains and with plant cells.

In practice, cells are harvested by centrifugation and suspended in YeastBuster. Following a brief incubation, insoluble cell debris is removed by centrifugation, and the clarified extract is ready to use. In addition to greater total protein yields in crude extracts and recovery of enzymatically active protein, the extracts are fully compatible with GST•Bind<TMSYMBOL></TMSYMBOL> and Ni-NTA HIS-BIND® immobilized metal affinity chromatography (IMAC) purification methods. The reagent is available in 100- and 500-ml sizes.

Features and Benefits

  • Gentle, rapid, efficient extraction of proteins from yeast cells
  • Eliminates the inconsistencies associated with abrasive grinding, ultrasonication, and pressure disruption of yeast cells
  • Higher yield of total and enzymatically active proteins
  • Fully compatible with Ni-NTA His•Bind and GST•Bind affinity purification methods

Components

•100 ml or 500 mlYeastBuster Protein Extraction Reagent

•1 ml or 5 ml100X THP Solution

Warning

Toxicity: Multiple Toxicity Values, refer to MSDS (O)

Other Notes

Due to the nature of the Hazardous Materials in this shipment, additional shipping charges may be applied to your order. Certain sizes may be exempt from the additional hazardous materials shipping charges. Please contact your local sales office for more information regarding these charges.

Legal Information

HIS-BIND is a registered trademark of Merck KGaA, Darmstadt, Germany
NOVAGEN is a registered trademark of Merck KGaA, Darmstadt, Germany

pictograms

Health hazard

signalword

Warning

hcodes

Hazard Classifications

STOT RE 2 Oral

target_organs

Kidney

Storage Class

12 - Non Combustible Liquids

wgk_germany

WGK 2

flash_point_c

Not applicable


Certificados de análisis (COA)

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YeastBuster™ Protein Extraction Reagent for Fast, Efficient Extraction of Proteins from Yeast

Contenido relacionado

Visión general de los métodos de lisis celular y extracción de proteínas: solubilización con detergente, lisis mediante congelación-descongelación, choque osmótico, tratamiento con ultrasonidos, lisis celular enzimática y técnicas de alteración mecánica como la homogeneización con Dounce, Polytron y con mortero y almirez.

Visión general de los métodos de lisis celular y extracción de proteínas: solubilización con detergente, lisis mediante congelación-descongelación, choque osmótico, tratamiento con ultrasonidos, lisis celular enzimática y técnicas de alteración mecánica como la homogeneización con Dounce, Polytron y con mortero y almirez.

Cell lysis and protein extraction methods overview various techniques, from detergent solubilization to mechanical disruption, supporting research needs.

Cell lysis and protein extraction methods overview various techniques, from detergent solubilization to mechanical disruption, supporting research needs.

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