1.00931

Dietiléter

≥98% (GC), suitable for gas chromatography ECD and FID, SupraSolv^®

• Sinónimos: Éter, Éter etílico
• Fórmula lineal: (CH₃CH₂)₂O
• Número de CAS: 60-29-7
• Peso molecular: 74.12
• Beilstein/REAXYS Number: 1696894
• MDL number: MFCD00011646
• UNSPSC Code: 12191502
• EC Index Number: 200-467-2
• NACRES: NA.03

Propiedades

• product name: Dietiléter, for gas chromatography ECD and FID SupraSolv^®
• vapor density: 2.6 (vs air)
• Quality Level: 100
• vapor pressure: 587 hPa ( 20 °C)
• product line: SupraSolv^®
• assay: ≥98% (GC)
• form: liquid
• autoignition temp.: 320 °F
• potency: 1215 mg/kg LD₅₀, oral (Rat); >2000 mg/kg LD₅₀, skin (Rabbit)
• expl. lim.: 36.5 %
• technique(s): gas chromatography (GC): suitable
• refractive index: n20/D 1.3530 (lit.)
• bp: 34.6 °C (lit.)
• mp: −116 °C (lit.)
• transition temp: flash point -40 °C
• density: 0.706 g/mL at 25 °C (lit.)
• storage temp.: 15-25°C
• SMILES string: CCOCC
• InChI: 1S/C4H10O/c1-3-5-4-2/h3-4H2,1-2H3
• InChI key: RTZKZFJDLAIYFH-UHFFFAOYSA-N

Descripción

General description

SupraSolv ECD and FID is specially developed for gas chromatography in combination with ECD (Electron Capture Detetor) and FID (Flame Ionization detector). SupraSolv solvents offer the largest specified retention time range, a clear baseline and a minimal signal-to-noise ratio leading to reliable and reproducible analysis results.

Other Notes

Explore various lab safety accessories and equipment for safe handling of solvents to increase your safety level from the first usage.

Legal Information

SUPRASOLV is a registered trademark of Merck KGaA, Darmstadt, Germany

Información de seguridad

• pictograms: GHS02,GHS07
• signalword: Danger
• hcodes: H224,H302,H336
• pcodes: P210 - P233 - P240 - P241 - P301 + P312 - P403 + P233
• Hazard Classifications: Acute Tox. 4 Oral - Flam. Liq. 1 - STOT SE 3
• target_organs: Central nervous system
• supp_hazards: EUH019,EUH066
• Storage Class: 3 - Flammable liquids
• wgk_germany: WGK 1
• flash_point_f: -40.0 °F - closed cup
• flash_point_c: -40 °C - closed cup