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P5766

Sigma-Aldrich

L-α-Phosphatidylinositol ammonium salt from Glycine max (soybean)

10 mg/mL in chloroform, ≥97.0%, solution

Synonym(s):

1,2-Diacyl-sn-glycero-3-phospho-(1-D-myo-inositol), PI, PtdIns

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About This Item

MDL number:
MFCD00151140
UNSPSC Code:
51191904
NACRES:
NA.25

biological source

soybean

Quality Level

200

Assay

≥97.0%

form

solution

concentration

10 mg/mL in chloroform

functional group

phospholipid

lipid type

phosphoglycerides

storage temp.

−20°C

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Related Categories

Biochem/physiol Actions

Phospholipid membrane component, precursor of inositol phosphates.

Other Notes

Contains primarily linoleic and palmitic acids.

Pictograms

Skull and crossbonesHealth hazard
GHS06,GHS08

Signal Word

Danger

Hazard Classifications

Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Aquatic Chronic 3 - Carc. 2 - Eye Irrit. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 - STOT SE 3

Target Organs

Central nervous system, Liver,Kidney

Storage Class Code

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

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Shanjin Huang et al.
Molecular biology of the cell, 17(4), 1946-1958 (2006-01-27)
The cytoskeleton is a key regulator of morphogenesis, sexual reproduction, and cellular responses to extracellular stimuli. Changes in the cellular architecture are often assumed to require actin-binding proteins as stimulus-response modulators, because many of these proteins are regulated directly by
Pei Wang et al.
Autophagy, 10(9), 1535-1548 (2014-07-06)
Autophagy, a highly conserved process conferring cytoprotection against stress, contributes to the progression of cerebral ischemia. β-arrestins are multifunctional proteins that mediate receptor desensitization and serve as important signaling scaffolds involved in numerous physiopathological processes. Here, we show that both
Alexander Wacker et al.
Frontiers in plant science, 7, 264-264 (2016-03-26)
We tested the influence of two light intensities [40 and 300 μmol PAR / (m(2)s)] on the fatty acid composition of three distinct lipid classes in four freshwater phytoplankton species. We chose species of different taxonomic classes in order to

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