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Supelco

Keracyanin chloride

analytical standard

Synonym(s):

Cyanidin-3-O-rutinoside chloride

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About This Item

Empirical Formula (Hill Notation):
C27H31ClO15
CAS Number:
18719-76-1
Molecular Weight:
630.98
EC Number:
242-528-6
MDL number:
MFCD00135404
UNSPSC Code:
85151701
PubChem Substance ID:
329755348
NACRES:
NA.24

grade

analytical standard

Quality Level

100

Assay

≥98% (HPLC)

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

food and beverages

format

neat

storage temp.

−20°C

SMILES string

[Cl-].C[C@@H]1O[C@@H](OC[C@H]2O[C@@H](Oc3cc4c(O)cc(O)cc4[o+]c3-c5ccc(O)c(O)c5)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@H](O)[C@H]1O

InChI

1S/C27H30O15.ClH/c1-9-19(32)21(34)23(36)26(39-9)38-8-18-20(33)22(35)24(37)27(42-18)41-17-7-12-14(30)5-11(28)6-16(12)40-25(17)10-2-3-13(29)15(31)4-10;/h2-7,9,18-24,26-27,32-37H,8H2,1H3,(H3-,28,29,30,31);1H/t9-,18+,19-,20+,21+,22-,23+,24+,26+,27+;/m0./s1

InChI key

ADZHXBNWNZIHIX-XYGAWYNKSA-N

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Application

Keracyanin chloride is an anthocyanin standard, which may be used for the liquid chromatography-mass spectrometry (LC-MS) determination and anti-microbial analysis of grape pomace, the solid residue of grapes in the winemaking process.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
BCCL1754
BCCL9262
BCCJ9972
BCCG2375
BCCB7745

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P Solé et al.
Journal francais d'ophtalmologie, 7(1), 35-39 (1984-01-01)
A controlled, clinical trial, comparing cyaninoside chloride and Heleniene , was conducted on 31 out-patients suffering from functional disturbances of vision in low-luminance conditions. The evolution of photopic and mesopic visual acuities, electro- oculograms and adapto -electroretinograms was assessed for
R Márquez et al.
Pharmacology & toxicology, 89(5), 255-258 (2002-03-08)
Exercise generates free radicals only when it is exhaustive. Free radicals are involved in tissue damage caused by exercise. Antioxidant vitamins (vitamin C and E) and other antioxidants such as coenzyme Q, and N-acetyl cysteine prevent muscle damage and decrease
Effect of extraction solvent, waste fraction and grape variety on the antimicrobial and antioxidant activities of extracts from wine residue from cool climate
Cheng JV, et al.
Food Chemistry, 134, 474-482 (2012)
Patiwit Loypimai et al.
Journal of food science and technology, 53(1), 461-470 (2016-01-21)
The study of the stability of anthocyanins in food colorant powder is important to predict the quality changes occurring as the food products are processed, to prevent and control the degradation of the anthocyanins. The objectives of this study were
M Miskulin et al.
Journal francais d'ophtalmologie, 7(11), 737-743 (1984-01-01)
Cyaninoside chloride is a drug used in the treatment of visual functional troubles in low-luminance conditions, in patients suffering from myopia and night blindness. Its effects on the enzymatic degradation of collagen by collagenase have been studied by means of
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