W304506
Terpineol
mixture of isomers, 96%, FG
Synonym(s):
α,α,4-trimethyl-3-cyclohexene-1-methanol, 2-(4-methyl-3-cyclohexen-1-yl)-2-propanol, p-menth-1-en-8-ol
About This Item
Recommended Products
biological source
synthetic
Quality Level
grade
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
FDA 21 CFR 178.1010
Assay
96%
form
viscous liquid
composition
d-terpineol, <1.0%
a-terpineol, ≥55.0%
b-terpineol, <10.0% (cis)
b-terpineol, <13.0% (trans)
g-terpineol, <23.0%
bp
213-218 °C (lit.)
solubility
ethanol: soluble 1.25ml/10ml, clear to slightly hazy, colorless to light yellow (50% ethanol)
ethanol: soluble 2.5ml/10ml, clear to slightly hazy, colorless to light yellow
ethanol: soluble 5mL/10mL, clear to slightly hazy, colorless to light yellow (70% Ethanol)
density
0.934 g/mL at 20 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
terpineol (mixture of isomers), α-terpineol
Organoleptic
lilac; woody; floral; citrus; pine
SMILES string
CC(=C)C1CCC(C)(O)CC1.CC2=CCC(CC2)C(C)(C)O
InChI
1S/2C10H18O/c1-8-4-6-9(7-5-8)10(2,3)11;1-8(2)9-4-6-10(3,11)7-5-9/h4,9,11H,5-7H2,1-3H3;9,11H,1,4-7H2,2-3H3
InChI key
MGABGZGUMNDCSN-UHFFFAOYSA-N
Looking for similar products? Visit Product Comparison Guide
Related Categories
General description
Application
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2
Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
190.4 °F - Information taken from reference works and the literature.
Flash Point(C)
88 °C - Information taken from reference works and the literature.
Personal Protective Equipment
Choose from one of the most recent versions:
Already Own This Product?
Find documentation for the products that you have recently purchased in the Document Library.
Customers Also Viewed
Protocols
Fast GC analysis of sweet orange essential oil in hexane. Key components identified includes: β-Farnesene; α-Huµlene; Germacrene D; (+)-Valencene; Bicyclogermacrene; (+)-δ-Cadinene
Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.
Contact Technical Service