Skip to Content
Merck
All Photos(1)

Key Documents

View All Documentation

82536

Sigma-Aldrich

Pseudoionone

technical, mixture of isomers, ≥90% (GC)

Synonym(s):

ψ-Ionone, 6,10-Dimethyl-3,5,9-undecatrien-2-one

Sign Into View Organizational & Contract Pricing
All Photos(1)

About This Item

Empirical Formula (Hill Notation):
C13H20O
CAS Number:
141-10-6
Molecular Weight:
192.30
Beilstein:
1722925
EC Number:
205-457-1
MDL number:
MFCD00015038
UNSPSC Code:
12352100
PubChem Substance ID:
57652919
NACRES:
NA.22

Quality Level

100

grade

technical

Assay

≥90% (GC)

form

liquid

refractive index

n20/D 1.53

bp

114-116 °C/2 mmHg (lit.)

density

0.90 g/mL at 20 °C (lit.)

functional group

ketone

SMILES string

C\C(C)=C/CC\C(C)=C\C=C\C(C)=O

InChI

1S/C13H20O/c1-11(2)7-5-8-12(3)9-6-10-13(4)14/h6-7,9-10H,5,8H2,1-4H3/b10-6+,12-9+

InChI key

JXJIQCXXJGRKRJ-KOOBJXAQSA-N

Looking for similar products? Visit Product Comparison Guide

Storage Class Code

10 - Combustible liquids

WGK

WGK 2

Flash Point(F)

183.2 °F - closed cup

Flash Point(C)

84 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
439806/1V
439806/1
341728/1

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Suwen Lu et al.
Plant physiology, 176(4), 2657-2676 (2018-02-22)
Although remarkable progress has been made toward understanding carotenoid biosynthesis, the mechanisms that regulate the transcription of carotenogenic genes remain poorly understood. Lycopene β-cyclases (LCYb) are critical enzymes located at the branch point of the carotenoid biosynthetic pathway. Here, we
Cody Williams et al.
Molecules (Basel, Switzerland), 25(3) (2020-02-09)
The aroma profile is an important marker for wine quality. Various classes of compounds are responsible for the aroma of wine, and one such class is terpenoids. In the context of this work, a validated gas chromatography-mass spectrometry (GC-MS) method

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service