Skip to Content
Merck
All Photos(1)

Documents

P9009

Sigma-Aldrich

Ethyl palmitate

≥99%

Synonym(s):

Ethyl hexadecanoate, Palmitic acid ethyl ester

Sign Into View Organizational & Contract Pricing
All Photos(1)

About This Item

Linear Formula:
CH3(CH2)14COOC2H5
CAS Number:
628-97-7
Molecular Weight:
284.48
Beilstein:
1782663
EC Number:
211-064-6
MDL number:
MFCD00008996
UNSPSC Code:
12352211
PubChem Substance ID:
24899002
NACRES:
NA.25

biological source

plant (palm)

Assay

≥99%

form

liquid

refractive index

n20/D 1.440 (lit.)

bp

192-193 °C/10 mmHg (lit.)

mp

24-26 °C (lit.)

density

0.857 g/mL at 25 °C (lit.)

functional group

ester

lipid type

saturated FAs

shipped in

ambient

storage temp.

−20°C

SMILES string

CCCCCCCCCCCCCCCC(=O)OCC

InChI

1S/C18H36O2/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20-4-2/h3-17H2,1-2H3

InChI key

XIRNKXNNONJFQO-UHFFFAOYSA-N

Looking for similar products? Visit Product Comparison Guide

Storage Class Code

10 - Combustible liquids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

M A Diczfalusy et al.
European journal of biochemistry, 259(1-2), 404-411 (1999-01-23)
Fatty acid ethyl esters have been detected in high concentrations in organs commonly damaged by alcohol abuse and are regarded as being important non-oxidative metabolites of ethanol. The formation of fatty acid ethyl esters (FAEEs) has been ascribed to two
Ashanty M Pina-Rodriguez et al.
Journal of agricultural and food chemistry, 57(11), 4657-4662 (2009-05-06)
Amaranth oil is rich in linoleic, oleic, and palmitic acids. Structured lipids (SLs) with specific functional and nutritional characteristics can be prepared through chemical or enzymatic interesterification. The aim of this study was to increase the palmitic acid content at
Eduardo Coelho et al.
Molecules (Basel, Switzerland), 25(14) (2020-07-19)
Cassava plays a key role in the food production and economies of several countries worldwide. Due to its starch content, alcoholic fermentation is a promising transformation process for adding value to cassava. However, most of the existing cassava beverages are
L Dan et al.
Alcoholism, clinical and experimental research, 21(2), 286-292 (1997-04-01)
The possibility that fatty acid ethyl esters (FAEEs), esterification products of fatty acids and ethanol, are mediators of ethanol-induced organ damage was suggested by an autopsy study in which individuals who died while acutely intoxicated were found to have FAEEs
Valery Leytin et al.
Transfusion, 42(6), 711-718 (2002-07-31)
Viability in vivo of novel platelet components cannot be readily determined in human transfusions. Elaboration of valid animal models may be useful for this purpose. Viability of platelet concentrates (PCs) WBC reduced before storage was determined by flow cytometry in
View All Related Papers

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service