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P6463

Millipore

Peptone Hy-Soy® T

suitable for microbiology

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About This Item

EC Number:
UNSPSC Code:
41106212
NACRES:
NA.85

biological source

Glycine max (soybean)

Quality Level

form

powder

nitrogen analysis

≥1.5% amino, ≥7.5% total

loss

≤5.0% loss on drying

pH

5.5-7.5

application(s)

food and beverages
vitamins, nutraceuticals, and natural products

microbiology

Application

Peptone Hy-SoyT has been used as a component of malt extract peptone agar (MEPA) to cultivate Trichoderma viride. It is also useful in media where high clarity is not required.

Other Notes

A hydrolysate from soy

Legal Information

Hy-Soy is a registered trademark of Kerry Group

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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The antimicrobial activity of honey of the stingless bee Trigona spp
Garedew A, et al.
Journal of Apicultural Science, 47(1), 37-40 (2003)

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