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D5679

Methyl all-cis-7,10,13,16,19-docosapentaenoate

Name: Methyl all-<I>cis</I>-7,10,13,16,19-docosapentaenoate
Brand: SIGMA

≥97%, liquid

Synonym(s):

cis-7,10,13,16,19-Docosapentaenoic acid methyl ester

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About This Item

Empirical Formula (Hill Notation):

C₂₃H₃₆O₂

CAS Number:

108698-02-8

Molecular Weight:

344.53

NACRES:

NA.25

PubChem Substance ID:

24893958

UNSPSC Code:

12352211

MDL number:

MFCD00674894

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Properties

Quality Level

200

assay

≥97%

form

liquid

functional group

ester

lipid type

omega FAs

shipped in

ambient

storage temp.

−20°C

SMILES string

CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCCCCC(=O)OC

InChI

1S/C23H36O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23(24)25-2/h4-5,7-8,10-11,13-14,16-17H,3,6,9,12,15,18-22H2,1-2H3/b5-4-,8-7-,11-10-,14-13-,17-16-

InChI key

PTFHIRHGARALFY-JEBPEJKESA-N

Description

Packaging

Sealed ampule.

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Storage Class

11 - Combustible Solids

wgk

WGK 3

ppe

Eyeshields, Gloves, type N95 (US)

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High-energy diet improves growth performance, meat quality and gene expression related to intramuscular fat deposition in finishing yaks raised by barn feeding.

Kun Kang et al.

Veterinary medicine and science, 6(4), 755-765 (2020-06-27)

This research aimed to investigate the effects of dietary energy concentration (combined net energy, Nemf) on growth performance and meat quality of yaks raised by barn feeding. In all, 30 male yaks (3-year old and 114.57 ± 21.56 kg of body weight) were

Interaction between marginal zinc and high fat supply on lipid metabolism and growth of weanling rats.

Edgar Weigand et al.

Lipids, 47(3), 291-302 (2011-12-01)

The impact of a moderate Zn deficiency on growth and plasma and liver lipids was investigated in two 4-week experiments with male weanling rats fed fat-enriched diets. Semisynthetic, approximately isocaloric diets containing 3% soybean oil were supplemented with either 7

The Effect of Low-Temperature Crystallization of Fish Oil on the Chemical Composition, Fatty Acid Profile, and Functional Properties of Cow's Milk.

Robert Bodkowski et al.

Animals : an open access journal from MDPI, 10(10) (2020-10-15)

The study aimed to investigate the effect of supplementation of fish oil after the process of low-temperature crystallization (LTC-FO) enriched with long-chain polyunsaturated fatty acids (LC-PUFAs) on cow milk parameters. The experiment was carried out on 24 Polish Holstein Friesian

Global Trade Item Number

SKU	GTIN
D5679-1MG	04061826674536